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Thu, Feb 4th, 2010, 10:39 PM #16
- Join Date
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- Vancouver Island, BC
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you can grate it faster by sticking it the food processor....at work we too grate our own cheese this way, but at home if I'm lazy i buy the same shredded cheese as you for our natchos...meh, a little fuzz never killed anyone..JUST KIDDING
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Thu, Feb 4th, 2010, 11:32 PM #17
Nah, I emailed them the non-edited picture haha.
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Thu, Feb 4th, 2010, 11:45 PM #18
- Join Date
- Mar 2009
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- Langley, BC
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- 40
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Now with FREE penicillin in every bag!
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Fri, Feb 5th, 2010, 01:35 AM #19
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- Nov 2009
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- Victoria
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Fri, Feb 5th, 2010, 01:39 AM #20
I know it's more economical to buy big bricks of cheese, but honestly, we aren't cheese hounds, we don't use that much of it. So I don't mind buying the possibly more expensive shredded cheese. We've bought this type many times and it's never gone bad before!
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Fri, Feb 5th, 2010, 10:33 AM #21
- Join Date
- Feb 2008
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- Ontario's West Coast
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Fri, Feb 5th, 2010, 12:15 PM #22
Mold happens. no big deal. Just take it back to where you bought it and they will exchange it. I rarely have an issue with shredded cheese. It more than likely had a small hole in the bag where air was getting to it.
It has happened with block cheese too. I noticed later the package was not all that seal tight and it did not appear to have a hole. However it went bad quickly. Took it back and they exchanged it. No questions asked.
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Fri, Feb 5th, 2010, 02:59 PM #23
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Fri, Feb 5th, 2010, 04:25 PM #24
Sometimes theres too much moisture and or the bag wasnt vaccum sealed properly. I've had this happen with cracker barrel cheese before, the expiry will be 6 months away and it goes moldy inside the package. I would call kraft and get coupons AND return it. Maybe they have a refridgeration product.
Dont know who moved it though lol.
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Fri, Feb 5th, 2010, 05:09 PM #25
- Join Date
- Jan 2009
- Location
- Kelowna, BC
- Age
- 55
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- 3,329
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- 22
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- 317 (100%)
LMAO @ Is that a big jalepeno? LOL!! Good one ! Oh man that's not a fun thing to find in your fridge. I would contact the store and also write to Kraft and attach the picture. They many compensate you with a FPC.
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Fri, Feb 5th, 2010, 05:21 PM #26
Call Kraft and Return it. I think you should get double reimbursed...it screwed up your dinner!!! If you just dumped the chesse and didn't look at it you may have eaten the huge Jalapeno LOL!!
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Fri, Feb 5th, 2010, 06:22 PM #27
Not to hijack your thread, but i had a similar issue this week as well with parmalat cheese strings, One had mold on the top, and upon opening another they were sour and smelt horrible, I contacted them, and the gentlemen had admitted and told me, if they smelt sour it was mold that I could not see(because just one had the mold on the top that was visible) So i was confused about having a moldy one and sour ones, After giving him the information and codes on the packages and product that i had kept, he said well all i can do for you is give you a $1.00 off coupon for yogurt. I wasn't pleased considering cheese strings are $6 a pack, so i told him no thanks keep the coupon! Horrible way to address a customer! I had the same issue with their cheese strings sometime last year as well, I've come to learn they handle their complaints horribly. I guess no name cheese strings are my new option.
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Fri, Feb 5th, 2010, 08:41 PM #28
yikes!!
I guess you have to look on the bright side that you saw if BEFORE you ate it!! Definitely call the company and let them know what happened, a big company like Kraft should do something fair and nice in return.
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Fri, Feb 5th, 2010, 09:25 PM #29
- Join Date
- Jan 2010
- Location
- Manning, AB
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Sat, Feb 13th, 2010, 03:13 PM #30
EWW! Glad you noticed it, I always trust the expiry date.... Sometimes I wonder about the food we eat- but it's probably best not to!
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