Green Tomatoes

[itsmewhoelse]

You can ripen green tomatoes all winter long. Sort by amount of greeness. Then for each pile put into either a paper bag, or a cardboard box. It has to be paper or they won't ripen.
Then just keep checking them every few days and use as needed. I had mjne in a plastic bag no ripening, then moved them to a mandarin orange box and voila ripe tomatos! Try it, it works.

[Lily369]

It's a pity that these tomatoes are green. I have two ways. One is to make salsa or chutney. the other one is to put some ripen applea and these green tomatoes together. I hope it can help you.

[carpetcleaning]

I'll add my two cents to this discussion....

There are some varieties of tomatoes that taste better than others; you need to grow a few and find the ones that you like. Growing conditions play a huge part in how tomatoes taste and grow. If you don't give it enough water, it sometime leads to things like blossom end rot, or weird tasting tomatoes. The different nutrients and minerals (or lack there of) will also affect the taste.

Totally agree!Different types of tomatoes and growing conditions play a big role in the end product.