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Fri, Dec 4th, 2015, 12:17 PM #31
I'm glad I saw this thread. I love adding green onions to my food and am tired of wasting the droopy ones!
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Fri, Dec 4th, 2015, 02:13 PM #32
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Wed, Mar 30th, 2016, 04:22 AM #33
What about the taste of these onions?
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Wed, Mar 30th, 2016, 04:30 AM #34
- Join Date
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Bought a bunch of 6 green onions this weekend for 33¢ ! I'm all set for the next year- or ∞.
I actually have one onion that's already growing back from the year before!
(the other ones got yanked out or they'd be growing too)
I just stick the ends in the soil when I'm done using them fresh from the store.
If I'm lazy I'll stick them in water to keep them alive.
They taste better grown in compost/soil.
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Thu, May 19th, 2016, 05:47 AM #35
I'd like to try , even though I don't have a garden
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Thu, Jul 28th, 2016, 04:49 AM #36
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I've done that with chives right outside our kitchen entrance. They develop excellent and contributes an excellent light red onion taste to my foods since dh doesn't eat red onion I I like them.
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