Made some Pillsbury Crescents this morning for breakfast
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Made some Pillsbury Crescents this morning for breakfast
Made a batch of Blueberry Orange muffins this morning. Blueberries, orange rind and i also added some red currants into the mix. And on top i put some white chocolate. But i think i overmixed the batter because its not a moist as it should be. Oh well, its still edible!
Made a batch of rhubarb-oatmeal muffins this morning.
I must stop watching reruns of Martha Bakes ( as in THAT Martha ) .
This morning I've baked up 2 gluten free numbers. One is a lemon cornbread cake, the other a flour-less walnut chocolate torte.
The place smells just wonderful....an upside I suppose.
baked from frozen, some mini croissants with apple slices inside.
Does an oven mitt count? :rolleyes:
Yes, I scorched my oven mitt while roasting sliced peppers. One of the peppers jumped (baking) sheet when I accidentally tipped the sheet. I tried to rescue it with a pair of tongs but got too close to the heating element, setting the mitt on fire. <sigh> The pepper, like the mitt, died a charred death. And I still managed to burn myself badly after I removed the mitt to straighten the parchment paper on the baking sheet.
Ok, besides the oven mitt, the last things I baked were roasted peppers and roasted cauliflower :)
Both are delicious. The mitt, not so much... :-)
Quote:
Originally Posted by Silk
Oh @Silk !! ty so much for that! I giggled out of respect, as I've done similar things.
Sadly it was usually my arms, hands, wrists and fingers that received the scorching. My " baking " scars are legendary.
Attachment 368171
the choc treat is so rich and decadent, a small slice is about all we could handle. The lemony cake, well that won't last long.
Both of these were courtesy of Martha Stewart recipes.
@Silk , sounds like something I would do. Hoping the burns aren't too bad and you heal up quickly.
We needed some treats of there will be temptation to buy them so this morning I whipped up:
Gluten-Free Peanut Butter Cookies - Mine are not Gluten-Free because my Oats are not Gluten-Free
*These are so easy to make, love them
Chocolate Chip Cookies - I only baked off half of the batch, the other half I portioned out and put in the freezer so next time we want cookies we can pull out a few and bake them off because let's be honest if we make a full batch we eat the full batch.
Now it is time to tidy-up a bit, I clean as I go so it isn't too bad and then maybe I will find something to make with Apple, I have a few that need to be used up.
Chocolate chip cookies. Nothing says I love you for DH and the kids like my homemade cookies.
A Fresh Strawberry Cake ( Martha Stewart's fault again! ) Just out of the oven!
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[QUOTE=walkonby;7135040]A Fresh Strawberry Cake ( Martha Stewart's fault again! ) Just out of the oven!
Looks Yummy @walkonby
I was doing some baking myself
Made pound cake, Bread , and Pre bake my pizza crust. Will be finishing off the Pizza closer to dinner time
Yesterday i baked Date Squares (real dates, not canned). Here is a picture of what is left from a 9 x 13 inch pan!Attachment 368298
Banana and walnut muffins. My giant bag of flour is exporting this month so lots of baking ahead [emoji1696]https://uploads.tapatalk-cdn.com/202...29a8c359ff.jpg
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