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Thread: Last thing you baked?

  1. #2656
    Smart Canuck SnowFlakey's Avatar
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    I made a nice cake this morning using some leftover sour cream and some plain yogourt. Recipe will follow.
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    I roasted just over a pound of peppers, and 2 large heads of cauliflower. I adore roasted veggies (well most).
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    Smart Canuck Arjon's Avatar
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    Flatbread pizzas with pitas for the bases this time, sauce made from passata and seasonings, and topped with plenty of pepperoni, salami and mozzarella. Pitas produce a thin crispy crust, and a package of five makes a meal for the two of us. Without any advance mise en place, they were ready in about 30 to 35 minutes from when I turned on the oven.
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    Smart Canuck SnowFlakey's Avatar
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    Quote Originally Posted by SnowFlakey View Post
    I made a nice cake this morning using some leftover sour cream and some plain yogourt. Recipe will follow.
    Ok, here is the recipe for this cake. It is my friend Brenda's cake recipe which she gave to me about 40 years ago (lol, yes that long ago) and i still use and it is one of my granddaughters favorite cakes to make.

    BRENDA'S CHOCOLATE CHIP CAKE

    1 CUP MARGARINE OR BUTTER
    1 CUP WHITE SUGAR
    2 EGGS
    1 CUP PLAIN YOGURT*
    1 TSP VANILLA EXTRACE
    2 CUPS FLOUR
    1 TSP BAKING POWDER
    1 TSP BAKING SODA
    1/4 TSP SALT (PINCH)
    3/4 CUPS CHOCOLATE CHIPS (MORE IF YOU WANT THE CAKE MORE CHOCOLATEY)

    PREHEAT OVEN AT 350f.

    CREAM MARGARINE OR BUTTER AND SUGER. aDD EGGS, YOGURT, VANILLA AND BEAT WELL. ADD FLOUR, BAKING POWDER, BAKING SODA, SALT AND MIX WELL UNTIL BLENDED. FOLD IN THE CHOCOLATE CHIPS.

    POUR BATTER INTO LIGHTLY GREASED 12 CUP BUNDT PAN (OR YOU CAN USE A 9 X 13 INCH BAKING PAN). BAKE AT 350f FOR 45 MINUTES OR UNTIL DONE (DIFFERENT OVENS BAKE AT DIFFERENT TIMES SO CHECK). CHILL FOR 15 MINUTES AND REMOVE FROM PAN. ENJOY!!!!!

    *I HAD ABOUT 3 TBSPS OF LEFT OVER SOUR CREAM THAT I PUT INTO THIS CAKE AND A BIT MORE THAN 1 CUP OF PLAIN YOGURT THAT I ALSO USED. THE CAKE CAME OUT GREAT EVEN WITH THE ADDED AMOUNTS.
    Last edited by SnowFlakey; Sun, Sep 27th, 2020 at 09:41 AM.
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    Mastermind cath007's Avatar
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    Thanks for this recepie and all of the others you are posting!!! Always wanted to try a cake recepie or a coffee cake recepie..really I just need the bundt cakes pans at dollorama to purchase lol
    Last edited by cath007; Sun, Sep 27th, 2020 at 10:05 AM.
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    I actually want to bake this recepie this week:
    Look so easy and I love natasha kitchen on fb lol
    https://natashaskitchen.com/apple-ca...laSntPvCQu27es

    Apple Cake Sharlotka (VIDEO)






    4.76 from 79 votes

    Prep Time: 15 minutes
    Cook Time: 55 minutes
    Total Time: 1 hour 10 minutes



    Meet your new favorite apple cake! This country apple cake (a.k.a. Sharlotka) is soft, moist and unbelievably easy with just 6 ingredients - perfect for last minute company!
    Author: Natasha of NatashasKitchen.com
    Skill Level: Easy
    Cost to Make: $5-$8
    Calories: 267 kcal
    Servings: 8 People



    Ingredients




    US Customary - Metric

    Instructions

    • Preheat Oven to 350˚F. Line bottom of un-greased 9" round springform pan with a circle of parchment paper

    • Add 6 eggs to the bowl of a stand mixer fitted with whisk attachment, and beat on high speed for 1 minute until foamy. With the mixer on, gradually add 1 cup sugar and beating on high for 8 to 10 minutes or until thick and fluffy ribbon forms.*
    • Meanwhile, peel, core, quarter and slice apples into 1/4" thick pieces.
    • In a medium bowl, whisk together 1 1/3 cups flour with 1/2 tsp baking powder. Sift flour mixture into the beaten egg batter in 3 increments, folding with a spatula between each addition. Scrape from bottom of bowl to ensure pockets of flour aren't missed. Stop mixing when you no longer see streaks of flour (don't over-mix). Quickly fold in 1 tsp vanilla extract just until incorporated.
    • Fold in sliced apples, reserving 1 cup for the top. Fold just until combined into batter then pour batter into prepared springform pan. Spread batter evenly with a spatula (do not tap the pan) and scatter remaining apple evenly over the top. Bake at 350˚F for 50-55 minutes. Top will be golden brown. Remove from oven and let rest in pan 15 min. Slide a thin spatula or knife around edges of pan to loosen and transfer cake to a cake platter to cool. Once at room temperature, sprinkle top with powdered sugar and serve.



    Recipe Notes


    *When you pull up on the whisk, the ribbon of batter should sit for a few seconds on the surface before incorporating back into the batter.
    Pro Tip: As with any egg-based cake, be sure you beat the eggs and sugar sufficiently. If using a high powered electric hand mixer, add 2 min to beating time in step 2. Keep cake away from outdoor draft to prevent an "eggy" aroma.

    Nutrition Facts
    Apple Cake Sharlotka (VIDEO)

    Amount Per Serving
    Calories 267Calories from Fat 27

    % Daily Value*
    Fat 3g5%
    Saturated Fat 1g6%
    Cholesterol 122mg41%
    Sodium 48mg2%
    Potassium 190mg5%
    Carbohydrates 53g18%
    Fiber 2g8%
    Sugar 34g38%
    Protein 6g12%

    Vitamin A 225IU5%
    Vitamin C 3.9mg5%
    Calcium 40mg4%
    Iron 1.7mg9%
    * Percent Daily Values are based on a 2000 calorie diet.
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    The goal is to live day by day not to much thinking hahaha !!!!
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  7. #2662
    Mastermind cath007's Avatar
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    darn all of her apples recepies look so good might try to make the apple coffee cake in 2 weeks!!!
    Last edited by cath007; Tue, Sep 29th, 2020 at 03:44 AM.
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    The goal is to live day by day not to much thinking hahaha !!!!
    I love to save money!!! Frugal life hahaah !!!

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    Mastermind cath007's Avatar
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    maybe out of topic but anyone know where I can purchase bundt mould...tried dollorama and they have only betty crocker baking pan and springform mould....thank for the response
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    The goal is to live day by day not to much thinking hahaha !!!!
    I love to save money!!! Frugal life hahaah !!!

  9. #2664
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    Quote Originally Posted by cath007 View Post
    maybe out of topic but anyone know where I can purchase bundt mould...tried dollorama and they have only betty crocker baking pan and springform mould....thank for the response
    @cath007 - Amazon.ca and maybe Walmart? You're in Montreal? I've bought bakeware from The Bay (downtown store) and Michaels (LaSalle location). Canadian Tire has them - and they will be having a sale on some bakeware - should be in the new flyer this week.
    Last edited by Silk; Tue, Sep 29th, 2020 at 07:23 PM.
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  10. #2665
    Mastermind cath007's Avatar
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    Quote Originally Posted by Silk View Post
    @cath007 - Amazon.ca and maybe Walmart? You're in Montreal? I've bought bakeware from The Bay (downtown store) and Michaels (LaSalle location). Canadian Tire has them - and they will be having a sale on some bakeware - should be in the new flyer this week.
    Thank you !!!! No not in montreal I am in a small city but I do have walmart and canadian tire,will kept my eyes open
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    Quote Originally Posted by cath007 View Post
    Thank you !!!! No not in montreal I am in a small city but I do have walmart and canadian tire,will kept my eyes open
    You're welcome Good luck. Btw, if you don't think you will use it much, you can sub other pans. Do a Google search. Here's one site I found:

    https://thepan-handler.com/what-can-...f-a-bundt-pan/

    I do have a bundt pan that I bought years ago just to make 1 special recipe.Can't remember the last time I used it
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  12. #2667
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    [QUOTE=Silk;7088983]You're welcome Good luck. Btw, if you don't think you will use it much, you can sub other pans. Do a Google search. Here's one site I found:

    https://thepan-handler.com/what-can-...f-a-bundt-pan/

    I do have a bundt pan that I bought years ago just to make 1 special recipe.Can't remember the last time I used it [/QUOTE

    Thanks for that tip and the link very informative!!! I will have to see how much the mold cost and see if I buy it or not hhahaha.
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    [QUOTE=cath007;7089000]
    Quote Originally Posted by Silk View Post
    You're welcome Good luck. Btw, if you don't think you will use it much, you can sub other pans. Do a Google search. Here's one site I found:

    https://thepan-handler.com/what-can-...f-a-bundt-pan/

    I do have a bundt pan that I bought years ago just to make 1 special recipe.Can't remember the last time I used it [/QUOTE

    Thanks for that tip and the link very informative!!! I will have to see how much the mold cost and see if I buy it or not hhahaha.
    You're welcome!
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    Have a great life!

  14. #2669
    Smart Canuck SnowFlakey's Avatar
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    You can try Bulk Barn if you have one near you. I know there are several in my area: Dix/30, St Jean Sur Richelieu, Granby. Try there. Or you can get a nice 12 cup bundt pan at one of the specialty kitchen stores, like Ares. But they are very expensive there.

    Also you can try Wish.com. but be prepared to wait for delivery.

    https://www.wish.com/search/bundt%20...n=29&share=web
    Last edited by SnowFlakey; Wed, Sep 30th, 2020 at 01:43 PM.
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  15. #2670
    Smart Canuck SnowFlakey's Avatar
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    This morning i baked 2 apple pies.
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