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Thread: Walmart Philly Cream Cheese - March 28 - April 3

  1. #16
    Smart Canuck
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    The blocks freeze better than the tubs. I found the tub cream cheese is kinda 'grainy' once it thaws and it stays 'grainy' even when whipped, to go in a dip. It doesn't affect the taste, just the look of it! Never any problem with the brick style though.
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  2. #17
    Junior Canuck
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    I'd love to trade for some of the coupons if anyone has them.
    Also, does loblaws PM? or are there any of these cz coupons at loblaws?
    Thanks!
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  3. #18
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    Thanks
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  4. #19
    Smart Canuck dreamcatcher1962's Avatar
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    I tried freezing the bricks after reading on SC that it can be done, but found that it went crumbly after thawing in the fridge.
    Does it need to be whipped with an electric mixer before you use it?
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  5. #20
    Mastermind Natalka's Avatar
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    dreamcatcher - I just cream it with a wooden spoon after thawing it, it works fine. Sure, you could use a mixer. Usually I use it for cheesecake, so I end up using the mixer in the end anyways.

  6. #21
    Canadian Guru ccmp1974's Avatar
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    I wish our SS pricematched
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  7. #22
    Smart Canuck Ceren's Avatar
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    you can pm at no frills-thats where I will be pm'ing too
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  8. #23
    Frugalmom
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    Quote Originally Posted by couponmummy View Post
    Time to make cheap cheesecakes. Do homemade cheesecake freeze well, lol?
    Yes, they freeze well!
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  9. #24
    Canadian Genius
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    Got me some cheap cream cheese today. DD did some googling and some of the cheesecake recipes calls for 5 bricks, yikes!!

    I have a recipe from Pol Martin that I have been using but willing to try other recipes now that I have cheap cream cheese to experiment. Also got a brand new Whirlpool stove this weekend so need to test cooking temperature too, lol.

    We like our cheesecake plain so please share your recipes if you have any.

    Thanks.

  10. #25
    Frosh Canuck
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    I didn't see these coupons on the board yesterday, maybe different by region.

  11. #26
    Smart Canuck
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    I found that the regular creamcheese freeses better than the light. I think it is because to make them "light" they add milk/water whatever and that makes it go strange.

    I have found that the phily ones also freeze better than they other brands, not sure why.
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  12. #27
    Mastermind cath007's Avatar
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    Thanks you I will try to find the coupons at Loblaws this week Will try to freeze it because I have 3 large contain already

  13. #28
    Coupon Queen!!
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    I have coupons for trade if anyone wants them! PM me!

  14. #29
    Modern Martha janetta's Avatar
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    Picked up some of these coupons tonight! Thanks for letting us know
    Time to stock up the freezer!!
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  15. #30
    Junior Canuck
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    Hi.....where did you get the cream cheese coupon? I checked Fortions last night and didn't find any there........Thanks........I'm in Etobicoke!!!

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