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Thread: Homemade & Healthy Berry Jam in 60 Seconds
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Mon, Sep 9th, 2013, 08:16 AM #1
Simply toss 1 cup of your favorite berries into a blender with 1 tbsp of chia seeds, and a tsp of honey. Blend, poor into a jar and place in the fridge over night. The chia seeds create a lovely jelly like texture to the sweet berries and honey. Fresh, easy, and artificial sugar's and pectin free jam! Enjoy!
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Mon, Sep 9th, 2013, 08:28 AM #2
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Yes. The chia seeds swell up - do this with yogurt too
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Wed, Nov 13th, 2013, 01:22 AM #3
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My kids will love this. Will try to make it today itself.
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Sun, Feb 23rd, 2014, 10:13 AM #4
Sounds yummy
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Wed, Mar 26th, 2014, 08:20 AM #5
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Wed, Mar 26th, 2014, 08:35 AM #6
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Ooooh that does sound nice
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Wed, Mar 26th, 2014, 11:25 AM #7
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Thu, Mar 27th, 2014, 09:13 AM #8
This sounds so good!
I store my chia seeds in the freezer. Seems to work okay.
For your fruit - all the recipes I've been reading have suggested freezing the fruit and allowing it to thaw a little before making this jam. No one seems to have really tried freezing the jam itself. The jam should last approx two weeks in the fridge. I don't know a thing about canning, so I have no idea if you could process this afterwards.
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