What's in your Herb / Vegetable garden?

[walkonby]

^^^^ @TrueNorthTreasures !! Love the pickins! I went in for the DEEP dive into the other photos you have. My golly! Impressive.
The first time I bought and roasted Delicata squash was at Christmas and I was sold on the flavour, plus the skin is easy and tender to eat.
That Dragon's Egg Cucumber is new to me. Is the flavour the same as an English one or baby cukes?
Great going on making Zucchini relish! I've made many jars of it in the past but no one here would appreciate it now so I don't bother.
The deer!!! The sly cautious Cat!! lol. Great pics capturing the wildlife in your backyard.

[walkonby]

This is clearly the end of the harvest road for the green beans. Wonder why the foliage is so luscious still, yet no new flowers?
The zucchini barrel still has smaller ones that can mature but I'll be making 2 things today from this batch. Sausage stuffed boats
and Pizza inspired boast ( hint: pepperoni and Mozz are involved ).

Happy harvesting everyone! We still only have undesirable green tomatoes on the lone plant that DH put in.

[walkonby]

Finally! We have 3 tomatoes. I still will have to set 2 of them on the window sill inside to get redder but better that than chance critters biting into them if I left them outside any longer.
Pretty sure this is the last of the green beans. Another 20 1/2 ounces. Yum yum!

[crafter]

Started up some romaine and black seeded Simpson lettuce.

I never tire of watching plants grow..especially when we can eat them

Sent from my SM-G950W using Tapatalk

[crafter]

West Coast seeds have their seeds on for 40% off until October 22nd

https://www.westcoastseeds.com/?utm_...BoC7FIQAvD_BwE