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Thread: Double Dip on PC Sliders Mini Burgers!

  1. #46
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    I see I'm not the first to make meatballs out of these; I dropped mine into simmering sauce, then cooked for 1/2 hr with the lid on to make sure they were done. Any excess water went to flavour the sauce, no shrinkage & they were delicious. Almost as good as my own home-made. (That's my story & I'm sticking to it lol)

  2. #47
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    Quote Originally Posted by Thatdone View Post
    I was in the Aurora No Frills this morning and was walking by one of the bunkers and they had the pc sliders with a small sign under the price with 6000 points when you purchase one. (they did not have that sign there on the last deal) I did not have my glasses on and I do not have a cell phone or I would of taken a pic of the points sign to enlarge but I believe it said the deal of the 6000 point is good until June 17. I really like them so if I get a personal offer of something like spend x on boxed meat I might take advantage of it.
    When I was at No Frills this morning, I also saw a sign under the PC Sliders for 6,000 bonus points between May 17 - June 21. There was a sign under the PC Rocky Road Ice Cream Bars (pkge of 6) for 2,000 bonus points, also between May 17 - June 21.
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  3. #48
    Smart Canuck Valerey's Avatar
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    I fried mine in a pan. Since I'm keto, just added cheese to the top, some mustard, mayo, ketchup. Awesome bunless burgers. I was quite impressed with the taste!
    (glad I got 9 boxes lol)

    Quote Originally Posted by Arjon View Post
    Fwiw, I used a package of these with nothing at all added to make meatballs, which I baked. The 810 gm package produced 425 gm of cooked, drained meatballs. So, they lost 47.5% of their weight when cooked.

    By comparison, lean ground beef tends to lose about 20-25%.

    The difference appears to be primarily due to water loss. Water is listed as an ingredient, which means it's added to the actual meat. Seems like they add quite a bit.

  4. #49
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    was at no frills today and the mini burgers are on sale for $7.99 , they still have the instore 6,000pc points promo .

  5. #50
    Smart Canuck Ladybug2011's Avatar
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    Has anyone been able to find the slider buns? I know Walmart use to carry them before but I can't find them now.
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  6. #51
    Smart Canuck Arjon's Avatar
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    Quote Originally Posted by Ladybug2011 View Post
    Has anyone been able to find the slider buns? I know Walmart use to carry them before but I can't find them now.
    I often keep a package of dinner rolls in the freezer to use as slider buns. They're somewhat firmer, which some people may not like, but I actually prefer. They're not round, but they weren't a bad fit for the PC sliders, which can also be thawed and re-shaped before cooking. When on sale, they can be had for $2 for a package of 20 or sometimes 24.

  7. #52
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    Loblaws has the slider buns
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  8. #53
    Mastermind Anna Michele's Avatar
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    I like the dinner rolls idea and way cheaper
    Rcss has slider buns

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  9. #54
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    I did not price them but i also saw them at Sobeys. They had sesame seeds on them like the ones they sell at RCSS

  10. #55
    Smart Canuck Arjon's Avatar
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    Quote Originally Posted by Anna Michele View Post
    I like the dinner rolls idea and way cheaper
    For me at least, they're not necessarily cheaper, not on a per meal basis anyway. These days, 8 Wonder burger buns can be had for $1 fairly often after the $1 printable, so 12.5 cents apiece. But I normally eat two burgers that size vs. three sliders. So the cost difference, if any, isn't much of a consideration.

    I use rolls for two main reasons, both related to how I like to eat burgers. I tend to dress them quite a bit, so the firmer texture works for me, and I also vary my dressings, so sliders allow for more variety per meal.
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  11. #56
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    no frills have the slider buns for $2.97 8/pk . not a good deal. i got the mini bagels instead package of 12 or $1.97

  12. #57
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    @grinchyheart - I tried this for supper this week and it was good and leftovers for lunch the next day. A win in my books!
    Quote Originally Posted by grinchyheart View Post
    I see I'm not the first to make meatballs out of these; I dropped mine into simmering sauce, then cooked for 1/2 hr with the lid on to make sure they were done. Any excess water went to flavour the sauce, no shrinkage & they were delicious. Almost as good as my own home-made. (That's my story & I'm sticking to it lol)

  13. #58
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    we love burgers
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  14. #59
    Smart Canuck r0c0upons's Avatar
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    I'd suggest checking the 50% off bread cart at Loblaws if your store has one...I've found PC brand sliders buns with pink sticker the last several times I've been.

    Adorable lil baby buns :D
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