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Thread: What's For Dinner?
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Wed, Sep 4th, 2019, 04:19 PM #33271
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Keeping it simple, Mom is making Chicken in Mushroom Soup over Rice
2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
follow along as tackle day to day life and whatever else 2021 throws at me:
https://www.instagram.com/thelife.ofsassy
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Wed, Sep 4th, 2019, 05:04 PM #33272
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need to eat some stuffs from the fridge so we're going to have shrimp tempura and corn on the cobs
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Thu, Sep 5th, 2019, 11:07 AM #33273
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Wings, fries and salad
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Thu, Sep 5th, 2019, 06:52 PM #33274
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DH made butter chicken-Yum!
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Thu, Sep 5th, 2019, 08:07 PM #33275
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- Who knows ... but I Would Rather Be Someone's Shot of Whiskey, Than Everyone's Cup of Tea
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Was out all day .... sooooo .... picked up a selection of cheeses and breads and that was dinner with a nice glass or three.
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Thu, Sep 5th, 2019, 08:29 PM #33276
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Egg salad sandwiches
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Fri, Sep 6th, 2019, 05:56 PM #33277
..was hoping to bbq chops but too windy, so pan fried instead, with potatoes...and made a salad
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Fri, Sep 6th, 2019, 06:35 PM #33278
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Lazy day Subway
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Fri, Sep 6th, 2019, 06:52 PM #33279
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Tortillas filled with grilled sausages, grilled red and green peppers, grilled hot Hungarian peppers, lettuce, homemade pickled jalapeños, and a grainy mustard sour cream
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Fri, Sep 6th, 2019, 07:18 PM #33280
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Fri, Sep 6th, 2019, 07:24 PM #33281
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I've been trying my darnedest to stay on my Dr Poon diet....want to shed some lbs that found their way back on my body....can't be having that happen, it took so much work to lose.
Anyways....there hasn't been a whole lot of cookin going on for me, just lots of stuff made for the family.
That being said I could not resist picking up all 5 discounted meat trays ( 40% off ) at FB today...they had juicy blade steaks in them, so instead of squeezing them into the freezer I pressure cooked up the whole lot of them with lots of onions.
babies teach us acceptance
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Sat, Sep 7th, 2019, 05:22 PM #33282
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Back bacon on a bun
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Sun, Sep 8th, 2019, 08:09 AM #33283
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today ( at some point ) I'll be cooking up a spaghetti squash and scooping all the insides into an extra lean gr. beef mixture with green onions, mushrooms, herbs and spices. I'll likely add some of the juices from the blade steaks I had cooked up 2 days ago just to give it some more Umph!
babies teach us acceptance
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Sun, Sep 8th, 2019, 08:51 AM #33284
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Steak and chips!
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Sun, Sep 8th, 2019, 09:05 AM #33285
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Oven pork belly with new potato's and fried peppers and onions
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