We spent the weekend at the cabin and although we ate the entire 3days, we still brought food home with us! So tonight will be grilled smoke dogs, corn on the cob,quinoa salad and kit kat icecram.
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We spent the weekend at the cabin and although we ate the entire 3days, we still brought food home with us! So tonight will be grilled smoke dogs, corn on the cob,quinoa salad and kit kat icecram.
Thanks to lots of help from my son we are having pork souvlaki, rosemary and garlic fries, marinated Greek salad with lots of feta.
My wife came back today from up north and brought back the rest of the leftovers from the weekend. Ive just been munching straight from the refrigerator.
I am blessed with an 18 yr old son that loves to cook, came home from work to some shrimp rice dish he made, it was delish.
Had to go out after work last night and it was hot out so just made Sandwiches for dinner with homemade Coleslaw.
Today is supposed to be even hotter so tonight might be the same.
Chicken, corn on the cob and potatoes.
Trying to use up some of the food from the weekend so tonight for me will be cold meat sandwiches
Making a taco salad for dinner tonight.
Thanks to mailed coupons, my twice yearly Big Mac and fries, plus a yummy root beer.
..traveling yesterday so p/u Mary Brown's using an internet coupon "Back to School" 8 pieces of chicken and med. taters for $18.99 (and used a 15% discount for completing a survey) so there's leftovers from that and also spaghetti & meatballs from the previous evening
Last night ended up being a Swiss Chalet Family pack because I remember we had a free one. Last time we got one the fries were rock hard (could not stab them with a fork) and the buns were rock solid could not rip or cut in half so they gave us a free meal which I used last night.
Tonight I am on my own for dinner so thinking a Sandwich with some Fried Potatoes (we have some cooked potatoes in the fridge I could fry up in a frying pan) and maybe some homemade coleslaw.
Steak with Eggplant Parmigiana and Grilled Cauliflower.
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I made oven roasted crispy chicken wings, a Caesar salad and cauliflower coleslaw.
Tonight I made lentil soup-tomorrow I will take some( and fresh buns)to my niece who just had a baby on labour day.
Congrats, Auntie Lizzie!
Ukrainian special takeout from nearby cafe: borscht, fried perogies with onions and bacon, grilled smokies, chicken Kyiv. The chicken was absolutely yummers! I only tasted the sausage, it was more than enough food.
Having a casual dinner party on the deck tonight. We’re grilling lamb chops and pork chops and grilled mixed veggies. I’m making a chimichurri sauce, steamed new potatoes with dill and quinoa salad. I baked a fresh peach pie this morning, don’t think I’ll have time to make ice cream so I’ll just whip up some cream.
On our way up north so may stop at Webbers on the way up or wait until we get up there and just have slidders
Thought I had all the stuff for fish tacos but, no...
Son was over so we got Joey's fish and chips, coleslaw.
Very yummy.
..took out steak to grill but its too WINDY! so will sear in a cast iron pan and finish in the oven, potato baking in the oven now, next to a pan of brownies (to go with my free Chapman's ice cream) & sautéed kale & mushrooms
Thinking I might make a Garlic Parm Pasta with Spinach
While I was napping... Husband prepped onions and carrots, put in a roaster with chicken thighs. He wanted me to do the seasoning, but he's making some sort of potatoes to go with.
Went out with friends to a nice patio restaurant. A beautiful evening,very warm,perfect with the bottle of chilled Chardonnay we enjoyed. Oh yes...the meal was lovely too! Chilled gazpacho, seafood brochettes..Excellent meal❤️
I have decided to make both Beef Stew and Egg Roll Stir Fry for the fridge for the week, also if I can find time/energy I might also make Zucchini Lasagna Rolls. I think that is enough cooking for 1 day which means these are also the options for dinner.
Leftover crispy chicken, rice and veggies.
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We brought home some leftover pork chops from up north so i fried up some onions and peppers and we had pork chop sandwiches.
Roast pork loin, I did two, different flavors. The smaller one, not for today, has a spicy garlicky sweet glaze.
The one we are having tonight has a herb garlic rub, will have it with pasta - made a mushroom onion sauce to go with.
Gosh, the kitchen smells amazing!
On my own tonight for dinner so just going to heat up leftover stew. It is supposed to be on the cooler side and rain off and on all day so Stew sounds good to me.
I have no idea. One of my volunteer jobs will keep me out from 3-9 today. I may put something in the slow cooker before I leave.
Leftover pork loin, which stays moist heated in a slow oven in its juices, tasted like I made it today. Made a big caesar salad, had skin-on crispy fries and gravy.
Son was over, he was SO happy!
We are busy almost every night with doing things for my sons wedding in a few weeks so we were out picking things up tonight so we grabbed subs on the way home with a gc my wife received on her birthday