It is cold and rainy here today so I wanted something comforting but was torn between Beef Stew or Potato Soup. Vote was taken Potato Soup won so Potato Soup it is. Works for me it is super easy to make.
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It is cold and rainy here today so I wanted something comforting but was torn between Beef Stew or Potato Soup. Vote was taken Potato Soup won so Potato Soup it is. Works for me it is super easy to make.
Chicken, rice and veggie (probably green beans)
TOday was sorento lasagna tomorrow will be fetticcine alfredo
a hamburger and some mashed potato/rutabaga
Brrrr, we were also looking for more comfort food with all these dreary and cold rainy days.
After returning from the theatre ( went to see DUNE ) I split open skbl chx breasts and stuffed them, much like that pork chop, except I crumb coated each bundle and baked them. Corn niblets won out again as the side dish.
I feel a soup is not far away, maybe I'll consider tossing a few dumplings into the broth at the end.
Chicken Tetrazini
Tonight we are making French Onion Pasta Bake or as some dubbed it Adult Mac & Cheese
Leftover lasagna with a side of stir fried mushrooms and zucchini.
Made another massive batch of homemade chx soup. ( using chx thighs and quarters) and with noodles instead of dumplings. I kept 2 of the chx leg quarters out of the soup to roast up in the air fryer.
Decided on Homemade Burger with Oven Fries
Beef Stroganoff over linguine.
I cooked 2 beef & sausage broils that were on sale at Metro. We had whipped potatoes and canned green beans.. DH is still recovering from his surgery.
We're all still " souping " happily, while DH plans to make a batch of his meat pasta tomorrow.
When I got home from work hubby had defrosted 2 salmon filets-so I battered and deep fried them alongside homemade fries! Oh my yummy goodness.
I am making a pot of homemade borscht-later in the night we will be going out in search of the Northern lights.
Last night we had Chicken Enchiladas
Tonight is a mystery
Tonight is homemade pizza because I bought pepperoni yesterday which we broke down today, the $10 packs gives us enough pepperoni for 14 pizzas. I also have mushrooms and an open jar of pasta sauce I need to use up so pizza was fitting.
fast fry steak, salad and french fries done in air fryer
Decided on appetizer mozzarella sticks,tempura shrimps and mini quiches.
Baked ham, mashed taties and various veggies. I expect we will have leftovers for a few days and a ham bone to make pea soup.
I was going to make either a Roast Chicken or Roast Beef with Roasted Carrots, Roasted Squash and Potatoes but well that is not happening. I am not feeling myself today so that did not happen.
Plan B is homemade Chicken Tenders with homemade Fries in the Air Fryer, normally I would make a Caesar Salad but I am out of lettuce
At the cabin this weekend but home now for Halloween! so there's leftover chili & bbq..and also a box of calamari that has thawed out so too bad, I'm gonna have to cook & eat it! :)
Happy Halloween!!!! Stay safe everyone!
BOO!! my costume...bahaha
https://scontent-lga3-2.xx.fbcdn.net...cf&oe=61A65BD9
I was going to make the Roast Chicken or Beef I did not make yesterday but as I was gathering things for dinner, it hit me let's have Beef Stew so that is the plan.
Way too many leftovers ( carbs mainly ) for me to justify cooking anything new. Pasta it is!
making Shepherd's Pie, might be going to the cabin tomorrow for the night so going to make extra to take leftovers if I go
pasta with Classico Bolognese sauce. I love that sauce
I guess we should have a salad as well
a very long day with a appoitement so went simple with greek pizza and greek patatoes.
I had a bunch of veggies to roast up so tonight we are having Baked Chicken Breast with Roasted Potatoes, Roasted Carrots & Roasted Garlic Parm Butternut Squash.
Harveys angus burgers onion rings and chocolate shakes. We treated ourselves after a long walk for our anniversary. They were sooo tasty
DS cooked up large Mild Italian Sausages and made THE best batch of mashed spuds I've ever enjoyed. So smooth, not a lump to be found, butter and milk in there he said and delicately seasoned with parsley flakes.
No salt, that must have been what made them so clean tasting.
Yummo!