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Thread: What's For Dinner?

  1. #18376
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    Made a ceaser salad with homemade dressing topped with chicken that BBQ'd the other night.
    Natalka, harbie, Angela273 and 3 others like this.

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    Milan came over for supper tonight, so I made a silly (but yummy!) meal of squidogs, served with the sauce I would usually make for weenies and beans casserole; plus we had a nice big salad to go with it all.
    Skinny Cow chocolate ice cream sandwiches for dessert.
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    Quote Originally Posted by Natalka View Post
    Milan came over for supper tonight, so I made a silly (but yummy!) meal of squidogs, served with the sauce I would usually make for weenies and beans casserole; plus we had a nice big salad to go with it all.
    Skinny Cow chocolate ice cream sandwiches for dessert.
    Natalka what the heck is a squidog?

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    Roast chicken with chunks of onion, plus hashbrown casserole with a glass of milk. I was going to cut of veggies that I bought from the Hutterites on Saturday, but I was running out of time and needed to go tutor a little girl at the public library.
    Natalka, ROMEO, harbie and 4 others like this.
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    Quote Originally Posted by SillyLoocie View Post
    We're having chicken, spanish rice & veggies.

    I get tired of trying to make interesting meals. I really love chicken mandarin salads, & pasta salads but the boys around here do not.

    Oh Loocie I hear you!! " we " all made a giant gluten free lasagna on Sat after DH and DS queried " what are we having for dinner ?" I said nothing unless I get help making a lasagna....so out came their strong hands to grate the cheeses, chop the onions, pick some of my herbs out back, open the cans of tomato paste. It was put together in half the time!! For smart guys they sure are dumb to think food cooks itself!






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    no more door to door! :) walkonby's Avatar
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    Quote Originally Posted by thriftygranny View Post
    Natalka what the heck is a squidog?
    these!!


    Name:  November.10.2010.JPG
Views: 111
Size:  31.3 KB
    I wish I had known about making these when my 3 were very little, ha ha
    Last edited by walkonby; Tue, Jul 22nd, 2014 at 04:45 AM.
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    I am making some rice with ranch flavored chicken wraps tonight.

  8. #18383
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    Quote Originally Posted by walkonby View Post
    these!!


    Name:  November.10.2010.JPG
Views: 111
Size:  31.3 KB
    I wish I had known about making these when my 3 were very little, ha ha
    Well you learn something everyday!!Heck will have to try these with my granddaughter!!

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    going to a birthday party dinner at Lizard's; we're not eating lizards...never eaten there before so assume it's pub-style food; hope they have honey garlic wings



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    Must Coupon, Must Save :) SassyAshley's Avatar
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    Last night I made BBQ Sausages with roasted broccoli & Cauliflower and roasted potatoes, not bad for being on my own.
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    Quote Originally Posted by thriftygranny View Post
    Natalka what the heck is a squidog?
    Mine look closer to this after boiling

    Name:  squidog.jpg
Views: 100
Size:  6.1 KB

    This time I used linguine instead of spaghetti and it worked fine.

    You just cut up weiners - into six is just the right size. Insert dry pasta - I use five or six pieces, boil til pasta is done.
    Serve with sauce.

    I didn't use long enough strands this time, I just forgot I suppose. I snapped them into three pieces, should have done only two.

    They are fun for adults to eat, too!
    Last edited by Natalka; Tue, Jul 22nd, 2014 at 05:08 PM.

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    Gosh, I am so sick of having limited food to cook!

    Tonight, pork steak again. Think I'm just going to bake it with just very basic spices - s+p, garlic, with onions. Hm... sides - think I'll put in some potatoes to roast partway through while the meat is roasting, and we'll have some mixed veggies with this.

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    spicy italian sausage (nom nom!), perogies and normandy mixed vegetables. All four burners on the stove going on the warmest day of the summer yet. lol. I'm so stupid but the BBQ is out of propane!
    "Be yourself. Everyone else is already taken." Oscar Widle

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    Tonight was just hot dog and chips too hot to stand in front of the BBQ and wanted something simple and quick.
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

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  15. #18390
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    Quote Originally Posted by Natalka View Post
    Mine look closer to this after boiling

    Name:  squidog.jpg
Views: 100
Size:  6.1 KB

    This time I used linguine instead of spaghetti and it worked fine.

    You just cut up weiners - into six is just the right size. Insert dry pasta - I use five or six pieces, boil til pasta is done.
    Serve with sauce.

    I didn't use long enough strands this time, I just forgot I suppose. I snapped them into three pieces, should have done only two.

    They are fun for adults to eat, too!
    Well where have these been all my life!! Doesn't' get any better than past and hot dogs!!

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