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Thread: What's For Dinner?
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Tue, Oct 6th, 2015, 12:50 AM #22696
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Honestly, I swear it was all just as good today for supper - we all had our fill, and there was still lots for our son to take home for a few meals. It's a very generous restaurant - all containers are full to bulging, and the food in more open-type containers comes overflowing. But we don't only get it for the big portions, it's awesome food too!
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Tue, Oct 6th, 2015, 01:54 AM #22697
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I planned tonight's supper and dh cooked it while I cared for our fussy twins.
Mashed red potatoes from the garden, pork steak in mushroom sauce, boiled mixed yellow beans, green beans, baby carrots, and a big glass of milk.
I don't know what we will be eating for supper tomorrow night. I haven't pulled anything out of the freezer yet.Help me out with Swagbucks and we can both earn gift cards and PayPal money
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Tue, Oct 6th, 2015, 07:02 AM #22698
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I surveyed the fridge when I got up today to see what was left of all the stuff I had made ahead yesterday.
It was limited so made up 12 chicken thighs as a backup. ( the place is still smelling like chicken ) Oh and that day it was freezing out ( was it Sunday ? ) .....I actually picked about 40 long ( almost too long ) green beans from out back! How can those 2 plants still produce beans? I love it! I snipped the ends, cut them in small 1/2 " pieces and boiled till just tender, I am blown away at how lovely and bright green and they tasted perfectly fine. Next year I am making 3 plants of those!! (I just love green beans )
Charles R.I.P. passed October 29th 2024 52 years old
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Tue, Oct 6th, 2015, 09:41 AM #22699
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Tue, Oct 6th, 2015, 10:22 AM #22700
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Tonight is Taco Tuesday! Made the taco meat last night so just heat and eat tonight! No messy kitchen for me tonight
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Tue, Oct 6th, 2015, 11:01 AM #22701
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Last night we ended up having sliced chicken breast with bacon and cheese on toast with a oven fries.
Tonight who knows, Mom doesn't work until 5:30 so she said she would make something and leave it in the fridge for me, really who can turn down an offer like that?
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Tue, Oct 6th, 2015, 02:06 PM #22702
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Yesterday I made homemade chicken noodle soup and we had left over potatoe salad.
Tonight will be left over soup, roasted sweet potatoes, cabbage salad and grilled chicken
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Tue, Oct 6th, 2015, 02:33 PM #22703
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Shepherd's Pie (proper) baby...yeah
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Tue, Oct 6th, 2015, 03:16 PM #22704
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Double smoked farmers sausage, mashed potato/rutabaga mix, baked acorn squash and brussel sprouts.
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Tue, Oct 6th, 2015, 04:09 PM #22705
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Beef stew, dumpling and a tossed salad. A glass of wine may be in the cards.
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Tue, Oct 6th, 2015, 06:23 PM #22706
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Pork side ribs (they are a very odd cut we got several months ago, and are not great, so just wanted to use this second package of them up) - but they are good the way I sauce and cook them, along with roasted diced potatoes and peas. Probably some salad for me as well.
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Tue, Oct 6th, 2015, 07:01 PM #22707
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on my own again so i went out for chinese - hubby does not care for chinese much so more for me. Got a large portion of beef and vegetable chow fun (stir fried broad rice noodles) and had half left over for lunch tomorrow. Also got some chinese baked desserts from the restaurant for snacking later tonite :D
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Wed, Oct 7th, 2015, 05:49 AM #22708
Tonight I'll try the tuna casserole from m&m. However I won a $25 subway gift card from a local radio station on twitter. Probably go there Fri night after work.
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Wed, Oct 7th, 2015, 07:58 AM #22709
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Will be making homemade soup with broth from ribs I cooked the other day. Will make with barley, rice, potatoes, onion, celery, carrots, peas, and lots of dill.
Leftover ribs and potatoes for husband as well.
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Wed, Oct 7th, 2015, 06:35 PM #22710
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Pizza night, half veggie and half for DH loaded.
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