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Thread: What's For Dinner?
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Tue, Jun 7th, 2016, 05:45 PM #24946
Greek pizza and a small ceasar salad.
The goal is to live day by day not to much thinking hahaha !!!!
I love to save money!!! Frugal life hahaah !!!
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Tue, Jun 7th, 2016, 07:03 PM #24947
- Join Date
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- SK
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Open fridge and pantry!
I had a late lunch of leftover sarma, so now I'm having a salad.
Husband will probably finish the sarma, and have 'whatever' else if he's still hungry.
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Tue, Jun 7th, 2016, 07:57 PM #24948
- Join Date
- Oct 2014
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- Halifax
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I made a cheesy ham and potato soup.
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Wed, Jun 8th, 2016, 08:33 AM #24949
- Join Date
- Feb 2012
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- ♥ NL ♥
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..I have touton dough in the fridge that has risen to almost 1/2 the size of the fridge..lol..so I'll be making pizza, either donair or chicken parmesan..
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Wed, Jun 8th, 2016, 09:40 AM #24950
- Join Date
- Aug 2008
- Location
- Near Toronto
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Salmon with rice & salad.
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Wed, Jun 8th, 2016, 02:39 PM #24951
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- Dec 2014
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- Near Apsley On for the summer
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Cabbage rolls, Greek salad and a french loaf.
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Wed, Jun 8th, 2016, 06:05 PM #24952
Going to Montana's.
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Wed, Jun 8th, 2016, 06:14 PM #24953
- Join Date
- Oct 2008
- Location
- SK
- Posts
- 118,045
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Baked ham, perogies with sauteed onions - and sour cream for husband.
Added brussels sprouts for me - nice to have the cabbagey taste with the rest.Last edited by Natalka; Wed, Jun 8th, 2016 at 07:49 PM.
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Wed, Jun 8th, 2016, 06:45 PM #24954
Hamburger with a diet pepsi
The goal is to live day by day not to much thinking hahaha !!!!
I love to save money!!! Frugal life hahaah !!!
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Wed, Jun 8th, 2016, 06:50 PM #24955
- Join Date
- Oct 2014
- Location
- Halifax
- Posts
- 5,655
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- 24768
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Slow cooked pork and corn on the cob
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Wed, Jun 8th, 2016, 08:06 PM #24956
- Join Date
- Dec 2008
- Location
- Alberta
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fettuccini with olivieri sauce, chicken and bacon
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Thu, Jun 9th, 2016, 10:07 AM #24957
- Join Date
- Jan 2009
- Location
- Estevan, SK
- Posts
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Last night's supper was "free". After coupons, I was paid 90c to take home Schneiders Country Naturals wieners and McCain red skin potatoes. We also had cooked and raw carrot, raw to meet the request of our 3yr old and cooked to meet the needs of our 10 month old twins. Served with a ketchup, mustard, and a glass of milk. I really don't know what we are having for supper tonight.
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Thu, Jun 9th, 2016, 01:21 PM #24958
Yesterday went out to dinner at an Indian restaurant. DW and I celebrated our 25th Anniversary!
Today looks like burgers on the bbq and a swim in the pool after dinner!Feeling unknown and you're all alone, flesh and bones by the telephone,
lift up the receiver, I'll make you a believer!
Take second best, put me to the test, things on your chest, you need to confess!
I will deliver, you know I'm a forgiver!
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Thu, Jun 9th, 2016, 04:33 PM #24959
- Join Date
- Oct 2008
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- SK
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@habs rule
Congratulations on the wonderful milestone!
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Thu, Jun 9th, 2016, 04:35 PM #24960
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- Oct 2008
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- SK
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Our son is coming over for supper, so I'm a Ukrainian cooking American Chinese tonight - Chop Suey: pork loin, mushrooms, onions, celery, bean sprouts, water chestnuts, carrots, cauliflower; served over rice.
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