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Thread: What's For Dinner?

  1. #37771
    no more door to door! :) walkonby's Avatar
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    Quote Originally Posted by Angela273 View Post
    Would you please share your recipe. My aunt makes it, but she doesnít follow a recipe. I havenít had chicken adobo in years.
    @Angela273 Happy to post this! I turned my DS and DH onto this delicious dish years ago when I used to buy it from the Barrio Fiesta place near work. Of course the price kept going up on their take out meals so I bugged a Filipino friend until she relented and gave me this recipe.

    This recipe makes 3 times the sauce ( to cook with 12 x skl/bnl chicken thighs ).
    We like extra sauce spooned over our rice or noodles.

    Chicken Adobo ( gives you 3 times the sauce )

    12 skinless boneless chicken thighs
    oil for cooking
    3 onions, thinly sliced
    1 1/2 cups apple cider vinegar
    3/4 cups soy sauce
    3/4 cups water
    12 teaspoons honey
    12 cloves garlic, chopped
    6 Bay leaves, 2 Tblsp peppercorns


    Heat oil, brown the thighs on all sides, transfer them to a bowl. In same pan add onion, cook for 3 min.
    ( scrape up and stir in the cooked bits from the pan from the chicken and now the onions, makes great flavour )
    Add AC vinegar, soy sauce, water, honey, peppercorns and Bay leaves, bring to a good boil then place thighs back in pan.
    Cover and simmer on low 25-45 min, flipping thighs half way through. ( I always simmer for the longer time ).
    Remove Bay leaves, serve over steamed rice or boiled noodles.
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    2023 had better show some promise or else!

  2. #37772
    Mastermind cath007's Avatar
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    Various flavored(maple,cheddar bacon and white wine shallots) sausages served with homemade fruits ketchup chow chow si bon and with mashed patatoes and a salad(garden salad or ceasar ,not decided yet)
    Happy Sunday!!!
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    The goal is to live day by day not to much thinking hahaha !!!!
    I love to save money!!! Frugal life hahaah !!!

  3. #37773
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    Baked ham, potatoes and peas.
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  4. #37774
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Tonight I am making Dutch Oven Chicken and Vegetables. It is Chicken with Carrots & Mushrooms in a Cream Sauce in the Dutch oven which I will serve over Mashed Potatoes.

    It was snowing when I picked this meal and just seemed like a good snowy meal.
    harbie, coupon girl and walkonby like this.
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

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  5. #37775
    no more door to door! :) walkonby's Avatar
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    lol!!! AGAIN....DH is making pasta !! Make what you know I guess. His pasta with meat sauce IS actually always so good, but as the main chef here I would feel horrible serving them the same thing repeatedly. I'll survive.
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    2023 had better show some promise or else!

  6. #37776
    Mastermind cath007's Avatar
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    I need something quick because I am busy by studying for tomorrow exam so Croque Monsieur it will be!!! (croissants,ham and swiss cheese)
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    The goal is to live day by day not to much thinking hahaha !!!!
    I love to save money!!! Frugal life hahaah !!!

  7. #37777
    Smart Canuck Purdee's Avatar
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    going to try making siu mai (steamed pork & shrimp) for the first time - a dim sum dish.
    figured this dish is similar to wonton so can't be too hard right?
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  8. #37778
    Mastermind cath007's Avatar
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    Cheated on AW with a coupon(burger and fries)
    I was not feeling for anything else(bad news at school) and this is a occasionnaly treat.
    harbie and SassyAshley like this.
    The goal is to live day by day not to much thinking hahaha !!!!
    I love to save money!!! Frugal life hahaah !!!

  9. #37779
    Mastermind cath007's Avatar
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    Cranberries chicken with yellows beans and mashed patatoes with gouda and cheddar cheese.
    Happy Friday!!!
    harbie, Purdee and SassyAshley like this.
    The goal is to live day by day not to much thinking hahaha !!!!
    I love to save money!!! Frugal life hahaah !!!

  10. #37780
    no more door to door! :) walkonby's Avatar
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    Shake 'N Bake pork loin pieces ( cut from roast ) , oven roasted carrots, red pepper, zucchini and cauliflower. I really wanted to make Hassleback spuds but ran out of umph!
    There is still time, maybe I'll get a recharge after I rest a bit.
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    2023 had better show some promise or else!

  11. #37781
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Tonight we are having Meatloaf, Mashed Potato Bake and Brussel Sprouts with Carrots.
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    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

    https://www.instagram.com/thelife.ofsassy

  12. #37782
    Smart Canuck Purdee's Avatar
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    we did a large grocery shopping today, got a eye of round beef at freshco ($3.97/lb) and i already trimmed and portioned it into 3 meals. Hubby will be in charge of making dinner: beef steaks, KD (our daughter's request), and cavendish wedge fries (the large bag is currently on sale at RCSS $6.97 and GT too). Maybe carrots or corn as another side. I can't decide yet.
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  13. #37783
    Canadian Genius harbie's Avatar
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    Split lean and lentil soup, big salad, and pilsbury crescent rolls rolled up with leftover pepperNoni, sauce and cheeze.
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  14. #37784
    Smart Canuck Purdee's Avatar
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    made beef fajitas using some more of the portioned raw beef, frozen sliced bell peppers from our freezer, already have tortillas and sour cream too.
    we're trying to eat as much from our fridge/freezer before we go on vacation
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  15. #37785
    Must Coupon, Must Save :) SassyAshley's Avatar
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    Yesterday we cooked off two small roasts and tonight I am going to use one to make Shepard's Pie with Mushroom Gravy. I also have a batch of Dinner Rolls in the breadmaker to go with dinner, YUM!!!!
    harbie, walkonby and cath007 like this.
    2022 is going to be my year, the year I find organization in my life and the year I focus on myself,
    follow along as tackle day to day life and whatever else 2021 throws at me:

    https://www.instagram.com/thelife.ofsassy

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