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Thread: What's For Dinner?

  1. #7771
    Smart Canuck
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    Home alone for supper again so I had 3 perogies and 1 Lindor chocolate.
    "Never will you get a better psychological subject than a hungry cat" Dr. E. Thorndike
    "Never ask a hungry cat whether he loves you for you alone" L. Camuti

  2. #7772
    Broken toe, owwieeee!!! Haylaraine's Avatar
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    Taco salad yum!

  3. #7773
    Canadian Genius harbie's Avatar
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    Tonight is tofu stirfry. I am mariading the tofu in a mixture of tons of minced ginger, garlic, soy sauce, and a touch of honey! Mmmmm it smells so yummy. I will grill the tofu seperately so it get a bit of a "crust" on it and then the veggies and thicken up the marinade
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  4. #7774
    Mastermind Lynn49's Avatar
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    Red Lobster.
    At lest once a year to remind myself that eating everything deep fried in one meal is not a good idea.
    Not good at all.


  5. #7775
    Mastermind Natalka's Avatar
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    Homemade pizzas - ground pork (my new fave on pizza!), smoked honey ham, mushrooms, onions, mozza.

  6. #7776
    Still keeping the faith SillyLoocie's Avatar
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    What would you recommmend?

    Chicken on the well done side of town or yummy chops also on the well done side of town?

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    Name:  Yummy chops!.jpg
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  7. #7777
    Mastermind Lynn49's Avatar
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    WHERE on EARTH were you served those??!!! Or were you?!
    All I can think of are the carcinogens in that scorched meat!


  8. #7778
    Canadian Genius harbie's Avatar
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    Quote Originally Posted by SillyLoocie View Post
    What would you recommmend?

    Chicken on the well done side of town or yummy chops also on the well done side of town?

    Name:  chicken on the well done side of town.jpg
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    Name:  Yummy chops!.jpg
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    Mmmmm cajun style
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  9. #7779
    Canadian Genius harbie's Avatar
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    I am planning on pasta with Yves ground round and tons of veggies

    Sofar I've been "meat free" since July 1st with 1 slip up . I know it's not long but I am shocked at how I can stick to it
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  10. #7780
    Still keeping the faith SillyLoocie's Avatar
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    Quote Originally Posted by Lynn49 View Post
    WHERE on EARTH were you served those??!!! Or were you?!
    All I can think of are the carcinogens in that scorched meat!

    Don't worry Lynn49. I would never serve those to anyone or consume them.

    My late mother was famously known for overcooking everything, burnt toast was her specialty. She used to try & fool us by holding the toast over the sink & trying to scrape the burnt parts off with a butter knife.

  11. #7781
    no more door to door! :) walkonby's Avatar
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    Well I cannot find the person who posted the recipe for Quinoa burgers to thank them , but I actually went out and bought a bag of quinoa, and made DD and I two
    " burgers" each.
    I gotta say, the recipe had ingredients listed that were never mentioned in the " how to " part of the recipe, like the eggs and cornstarch.

    I just figured they wanted you to make a mixture, put 1/2 cup measure into the fry pan to cook them, so I did it like that.
    We were both sooo impressed with how delicious they were topped with DH's fresh leaf lettuce from the yard.
    We were also lol and making fun of her Dad ( while he was not here of course ) and the fact that he would be saying stuff like " that's NOT a burger! " or if we had offered him one and asked what would he want on it he would probably say " some meat "

    Anyways thanks again who posted the link to that recipe. we will be having them again soon.






  12. #7782
    Smart Canuck
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    Quote Originally Posted by sheetsofemptycanvas View Post
    Shipwreck casserole!
    I'm almost afraid to ask.

    Does it contain bits of former sailors and whatever cargo you can salvage?


  13. #7783
    Mastermind Natalka's Avatar
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    LOL, screamy! When I make shipwreck casserole, I dream that Captain Jack Sparrow is there with me!

    Tonight, making pork chops, potatoes, carrots, coleslaw.

  14. #7784
    Still keeping the faith SillyLoocie's Avatar
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    Loocie has some good news, but also bad news too,
    Cause I like you all so much, I decided to cook for you,
    Ribs that were seasoned & smoked,
    & BBQ'ed over fire perfectly stocked,
    Not too dry & not so sticky that you keep licking your fingers,
    The kind that leaves a yummy taste that just lingers,
    A nippy potato salad perhaps as a side,
    Maybe some veggies just lightly stir fried,
    So with that all being said,
    I must now inform you with dread,
    Perhaps I'm just having a day that is needy,
    But Silly Old Loocie got greedy,
    I kept calling dibs,
    & I ate all the ribs,
    Next time you all better be more speedy.


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  15. #7785
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    toasted tomato/cheese sandwich. an orange and a banana lol I was busy all day so didn't take anything out of the freezer

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