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Thread: What's For Dinner?

  1. Wed, Nov 9th, 2011, 07:12 PM #8671
    Brandy Hunter is offline
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    Chicken with a 'crust', corn, and french fries With tea biscuits
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  3. Wed, Nov 9th, 2011, 08:01 PM #8672
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    Beef stronganoff made with PC Italian meatballs
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  4. Wed, Nov 9th, 2011, 08:34 PM #8673
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    I made some sort of melange of sauteed ground pork, celery, mushrooms, and broccoli in a sweet/salty/garlicky sauce, served over rice noodles.
    Gosh it was good!
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  5. Thu, Nov 10th, 2011, 11:09 AM #8674
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    Tonight's dinner is meatballs in the slowcooker and rice
    Last edited by dch; Thu, Nov 10th, 2011 at 11:12 AM.
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  6. Thu, Nov 10th, 2011, 11:26 AM #8675
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    Steak, loaded baked potatos, Cesar salad
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  7. Thu, Nov 10th, 2011, 12:58 PM #8676
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    Trying to sway the mother for Harveys..
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  8. Thu, Nov 10th, 2011, 03:38 PM #8677
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    I made my Black bean enchilada casserole so yum this is what it looks like
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  9. Thu, Nov 10th, 2011, 03:43 PM #8678
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    Quote Originally Posted by geniemom View Post
    I made my Black bean enchilada casserole so yum this is what it looks like
    This look so good
    You have a plate for me?
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  10. Thu, Nov 10th, 2011, 04:46 PM #8679
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    Of course, come on over, can you bring dessert or maybe a drink
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  11. Thu, Nov 10th, 2011, 06:12 PM #8680
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    Yesterdays spaghetti is todays chili. Just added beans and chili powder and BAM.
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  12. Thu, Nov 10th, 2011, 07:39 PM #8681
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    I am making a Lemon Rosemary roasted chicken, oven roasted taters that were par-boiled with 2 whole lemons and several garlic cloves, Savory sweet taters (garlic and more rosemary ) and pan driping gravy
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  13. Thu, Nov 10th, 2011, 08:08 PM #8682
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    dd and i made pepperoni pizza with red peppers (her choice) and caesar salad. jello and coolwhip for dessert
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  14. Thu, Nov 10th, 2011, 08:35 PM #8683
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    Takeout from one of my favourite restaurants - I had chicken fingers (real, yummy chicken), and steak fries. There was enough leftover for a meal tomorrow for me, too.
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  15. Fri, Nov 11th, 2011, 07:49 AM #8684
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    Yesterday I baked a ham which I glazed with pinapple/apricot glaze, along with garlic mashed potatoes and creamed corn (home made, yum)
    We all need a little sunshine every now and then
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  16. Fri, Nov 11th, 2011, 10:04 AM #8685
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    We had pizza and wings last night. It was either that or chinese, should've picked chinese, my wings had veins, and bled over my hand. I was SO grossed out.

    Probably left over pizza tonight, If we make it out to the store, perhaps something else.
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