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Thread: What's For Dinner?
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Mon, Jul 2nd, 2012, 11:32 PM #10681
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We had no power camping So I ate stuff that made me very sick I hope I can get my body back on track Tuesday. I made sure Friday,when we go camping for a week we have power. So I can make vegan smoothies and have protein
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Tue, Jul 3rd, 2012, 12:14 AM #10682
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Oh, yummy pic above!
Had BBQ burgers (Schneider's Outlaws, they were good with added Guiness sauce).
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Tue, Jul 3rd, 2012, 01:56 AM #10683
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We had ham and scolloped potatoes
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Tue, Jul 3rd, 2012, 08:08 AM #10684
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Morning all, internet is faster in the use it morning here last time I tried to use it while camping, it took forever just to load a page. Todays dinner meal will be steak, potatoes and veggies grilled with garlic and rosemary, and corn on the cob roasted on the bbq.
We all need a little sunshine every now and then
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Tue, Jul 3rd, 2012, 10:24 AM #10685
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im doing all my left-overs.
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Tue, Jul 3rd, 2012, 10:56 AM #10686
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The fiancé is on cooking duty tonight - so who the heck knows what's going to appear on the table I joke around but he does a great job of feeding us, just sometimes he's a little too inventive with the spices and doesn't know what sort of stuff goes together or the proper quantity. We've had some five alarm spaghetti sauce as a result
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Tue, Jul 3rd, 2012, 11:07 AM #10687
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Charles R.I.P. passed October 29th 2024 52 years old
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Tue, Jul 3rd, 2012, 03:30 PM #10688
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i did two vietnamese subs for $ 4.00
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Tue, Jul 3rd, 2012, 05:44 PM #10689
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This week I am going to try to not shop except for fresh veggies and some fruit. I will be using stuff from my stockpile like rice, pasta,and from the freezer too.
Wish me luck with the weird concocktions I'm gonna come up with lol
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Tue, Jul 3rd, 2012, 06:36 PM #10690
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spaghetti and meatballs. yummmm
hubby is having a dif version. the meatballs are simmering in a tomato sauce with coriander, turmeric, ground ginger and sliced onion mixed in, in addition to the salt, pepper, garlic etc. when done, it will be finished with a sprinkling of ground garam masala (cumin, black pepper, black cardamom, cloves, cinnamon) and chopped cilantro fresh from the garden
the kids and i will be eating normal spaghetti and meatballs, his will be with roti (yuck... can i say that enough times, yuck)In 2020 I had 100 FREE Grocery pickups! Subscribe to PC Optimum Insiders & get 25,000 PC Optimum pts
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Tue, Jul 3rd, 2012, 08:47 PM #10691
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last night i bbq'd some chicken breasts, had a caesar salad and some veggies n dip. tonight was turkey spaghetti, garden salad and garlic bread.
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Tue, Jul 3rd, 2012, 11:35 PM #10692
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Chicken on the Q(beer can style-1st time & turned out awesome), baked potatoes, carrots & salad.
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Tue, Jul 3rd, 2012, 11:47 PM #10693
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for dinner i had leftover chicken adobo with rice.
You can't change other people. You can only change yourself"
- H. H. Getter
when we change our attitude, we change our lives
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Wed, Jul 4th, 2012, 01:33 AM #10694
All this talk about leftovers make me think of a story my husband told me about his university boarding room days. The landlady would make boiled weiners for supper every Saturday, and any leftover weiners were saved to be re-boiled for the next week. You sure hoped you weren't the poor sucker that got the re-boiled weenie.
I finally got my new stove! So nice to have a working oven again. First thing I baked was some oatbran muffins - husband will appreciate the, ahem, fiber.
I never read manuals, but needed to refer to this one...it's not nearly as intuitive as the old stove. I made fried chicken for supper.
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Wed, Jul 4th, 2012, 10:49 AM #10695
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Oh, marstec - your poor husband! When I was an uni, staying at an off-campus residence, everyone avoided Saturday lunch because it was spaghetti with sauce made from liver from the Thursday. Ick!
Last night I made baked ham, quiche, and potato salad.
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