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Thread: What's For Dinner?

  1. #1141
    Mastermind Natalka's Avatar
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    Glad it turned out well, LightsandSirens!
    Tonight will be just a nice, simple oven meal - in one roaster - chicken pieces, potatoes, carrots, onions.
    ------------------------------------------------------
    Lazy Cabbage Rolls Casserole
    (with or without meat)

    1 cup rice (short grain is best, but long is okay)
    2 cups water
    1 teaspoon salt, few shakes pepper
    1 Tablespoon margarine
    ----
    1 medium onion, chopped
    3 Tablespoons margarine
    (option - 1 pound lean ground beef)
    3 cups shredded cabbage
    1 can tomato soup; 1 can water
    salt, pepper, dill

    Cook rice the way you usually do. I nuke mine.
    In a dutch oven, cook onion in margarine til softened. (If using ground beef, add now and cook til pink is gone.)
    Add cabbage, stir around, and keep cooking and mixing maybe five minutes til it wilts a bit.
    Add salt and pepper to taste; I also add several shakes of dill.
    Put this in a 9x13 baking dish, add rice and mix together well. Add a can of tomato soup, and a can of water, and mix all together.
    Cover with foil. Bake 350 degrees about 45 minutes. Uncover, let sit 5 minutes. Mix and serve!

  2. #1142
    heartgirl99 heartgirl99's Avatar
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    chic souvlaki
    salad
    fresh rolls

    lemon pie!

  3. #1143
    Coupon Lover canadianwoman's Avatar
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    We are having a big pot of spaghettini tonight with ground beef and sauce. Not too thrilling but my youngest son loves it and he takes the leftovers for his lunch the next day at school.

  4. #1144
    Mastermind Natalka's Avatar
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    That's great comfort food on a cold day! I think we'll have that one day this week, too, canadianwoman.

  5. #1145
    Smart Canuck RobynCD's Avatar
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    I have no ideas for supper. But at least there's leftover cabbage roll filling for lunch! (That would be, rice, ground elk, and bacon).

  6. #1146
    Canadian Guru aussie's Avatar
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    I dont know!!! Im snacking on chips and dip now.... and just threw 2 meat pies in the oven... because I napped through lunch lol.... but Im gonna have to come up with something for DH to eat when he gets home from work! hmmmmmm

  7. #1147
    Frosh Canuck
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    Chicken and Stuffing casserole, with Dinner Rolls and Some kind of veggie.

  8. #1148
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    Not very hungry today... went out last night and had too much to drink and now I have that day-after feeling that we all love


  9. #1149
    dun dun dunnn me@t k@tie's Avatar
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    I think I will make something small tonight to make up for the huge dinner we had last night! We went out to celebrate our anniversary and had french onion soup, sugar snap peas and asparagus, an amazing sirloin steak topped with mushrooms, a baked potato with cheese melted over it, and we split a piece of cake for dessert. I am still full!

  10. #1150
    Smart Canuck Turkish_DeLight's Avatar
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    so for dinner here is my plan
    ill be using yufka which is a type of turkish bread my sister gave me a few packs when she made some sending hugs her way :D


    then ill make Ash which is made with bulgur(cracked wheat) patatoes, tomatoes, peppers, and such with a zesty tomatoe paste sauce once this is cooked i dump it on the bread have ayran (yogurt drink) and pickled vegis on the side with onion salad this is one of my fave dishes its going to be the first time i make it so i hope it turns out to be yummy just like my mom would make it i tried to find a final pic of how it looks but i could not find any i think ill take a picture and upload it

  11. #1151
    Canadian Genius harbie's Avatar
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    Quote Originally Posted by Turkish_DeLight View Post
    so for dinner here is my plan
    ill be using yufka which is a type of turkish bread my sister gave me a few packs when she made some sending hugs her way :D


    then ill make Ash which is made with bulgur(cracked wheat) patatoes, tomatoes, peppers, and such with a zesty tomatoe paste sauce once this is cooked i dump it on the bread have ayran (yogurt drink) and pickled vegis on the side with onion salad this is one of my fave dishes its going to be the first time i make it so i hope it turns out to be yummy just like my mom would make it i tried to find a final pic of how it looks but i could not find any i think ill take a picture and upload it
    That looks and sounds yummy
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  12. #1152
    Boo Radley Conspirator roseofblack25's Avatar
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    Quote Originally Posted by Turkish_DeLight View Post
    so for dinner here is my plan
    ill be using yufka which is a type of turkish bread my sister gave me a few packs when she made some sending hugs her way :D


    then ill make Ash which is made with bulgur(cracked wheat) patatoes, tomatoes, peppers, and such with a zesty tomatoe paste sauce once this is cooked i dump it on the bread have ayran (yogurt drink) and pickled vegis on the side with onion salad this is one of my fave dishes its going to be the first time i make it so i hope it turns out to be yummy just like my mom would make it i tried to find a final pic of how it looks but i could not find any i think ill take a picture and upload it
    that sounds super good!

    Search and win with SWAGBUCKS!

  13. #1153
    Mastermind Natalka's Avatar
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    Quote Originally Posted by [email protected] [email protected] View Post
    I think I will make something small tonight to make up for the huge dinner we had last night! We went out to celebrate our anniversary and had french onion soup, sugar snap peas and asparagus, an amazing sirloin steak topped with mushrooms, a baked potato with cheese melted over it, and we split a piece of cake for dessert. I am still full!
    A belated Happy Anniversary to you!!! Sounds like a yummy meal.
    How many years?

  14. #1154
    Canadian Genius
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    Were having natchos and chili..it's cold and the kids have been buggin me for natchos, so it will be quick and easy.

  15. #1155
    Sexy Canadian Genius Miss_April's Avatar
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    It is cold out rainy so I thought a big dinner would be nice.

    Roast Lamb, Roast Potatoes, Broccoli, Carrots, Corn, Gravy and some mint sauce for the lamb!

    Yumm.
    Last edited by Miss_April; Mon, Sep 28th, 2009 at 05:41 PM.

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