Roast beef sub and cranberry juice.
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Roast beef sub and cranberry juice.
Ordered in Swiss Chalet. We got a whole chicken quartered, 2 salads and fries with buns. Going to have PC cherry cheesecake for dessert.
Bought a 10 lb (4.5 kg) Cook's bone-in shank portion ham at Food Basics and asparagus at $1.88/lb, plus homemade cheesy scallopped potatoes. I think we will be feeding off leftovers for a few days before we break loose into ham & eggs, ham sandwiches and a ham soup.
Sausage with fried potatoes and brocolli.
a delicious stir fry with sliced onions, carrots, green beans, gai lan, water chestnuts, broccoli, bok choy, spinach, basil, and parsley. Added minimal drizzle of sesame oil, limited drizzle of dark soy sauce and about 30 cooked medium shrimp. DH had his on top of cooked noodles, DD and I stayed no carb. Also had cold shrimp with seafood saucer and we shared some cooked lobster tails!!
I had lunch leftovers... scalloped potatoes and a pork chop.
..I had some touton dough (which is bread dough that gets fried in a pan with lots of butter into scrumptious, crispy, golden pancakes and served with LOTS of molasses or corn syrup for dipping) that I didn't get to use on the weekend so I made a couple of pizzas...tomato sauce, oregano, loads of mozzarella, ham, salami, pepperoni, mushrooms, onion, fresh pineapple and more mozzarella...one baked perfectly but the other puffed up on one side about 6 inches...lol..but still tasted great :)
BBQ back ribs with homemade sauce, roasted potatoes, kernel corn, garden salad with boiled eggs added in and a sweet dressing.
Yesterday we had porkchops on the bbq with sweet potatoes, rice and green beans. Hoping to keep shopping from the freezer and empty it!!
Tonight: Steak (from freezer) with mushrooms and onions, baked potato with the fixings and green beans (from freezer)
Having a small ham and potato salad tonight.
Perogies, Onions, Bacon, Sour Cream, Fried Garlic Sausage and a Tossed salad....Yum....Yum....
Carrot cake for dessert if I can fit it in. LOL.
..makin' a newfie jiggs dinner..I have a whole chicken in the oven roasting and on the stove I have salt beef and peas pudding cooking, will later add cabbage, turnip, carrot and potato..still deciding on another pudding, think it will be a molasses pudding or a simple white sweet pudding...all slathered in gravy :)
Ham and scallops from yesterday - all I have to do is cook up some broccoli.
Roast beef, scalloped potatoes, gravy and carrots.
Tenderized hip steak, mashed potatoes and sour cream and french style green beans.
last night was mashed avocado on toast & homemade chicken vegetable soup!
I unexpectedly had a nap instead of making supper, so husband picked up KFC. Ooops.
yam and broccoli
..luckily, I have LOTS of leftovers from yesterday's dinner so no cooking just reheating :)
Tonight is clean out the fridge night:
Rice
bbq'd pork chops
1 burger
Make a salad with the leftover lettuce, peppers, cucumber
Leftovers today. I cooked a ham last night and nobody was home to eat.
Homemade soup tonight - guess it goes well with the snow we got!
Using broth from making Sunday's ribs - and the soup will be full of barley, rice, onions, celery, cauliflower, potatoes, peas, carrots, corn, a bit of pasta, and lots of dill.
It's usually enough for us for supper, but we can make a sandwich later if we need to.
Salmon fillets, steamed rice, grilled veggies and cucumber and tomato slices.
Chili
Going to have some chicken legs, steamed broccoli and rice tonight.
It's no cooking night so pizza tonight.
Pork loin, mashed potatoes and mix veg.
Fried pork burgers (yes, maybe once a year!) with lots of onion, homemade potato wedges, roasted carrots, salad.
Last night we whipped together a homemade cold pasta salad and homemade burgers on the bbq.
Tonight is pasta with homemade pasta sauce and garlic bread.