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Thread: What's For Dinner?
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Wed, Jun 11th, 2014, 08:00 PM #18106
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Mini pizzas on hamgurger thins topped with sundried tomatos, kalamata olives, white mushrooms, zucchini, onion, and of course mozzarella cheese with a side of white mushrooms, green bean, and corn sauteed in chicken stock with garlic and ginger.
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Wed, Jun 11th, 2014, 08:04 PM #18107
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LOL, ^^^ same here with my husband... I'll ask if the food is good, his answer is - if I'm not talking, I'm busy eating because it is so good.
Tonight, made a package of creamy bacon carbonara Sidekicks, separately sauteed 1/2 minced onion with three cut-up Juicy Jumbos - then combined them. (oh, my yum!) Had a salad with Caesar dressing - just iceburg, carrots, celery, and cucs.
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Wed, Jun 11th, 2014, 09:26 PM #18108
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- Nov 2008
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Bbq'd chicken thighs with homemade BBQ sauce, coconut basmati rice (I made the BBQ sauce spicy!) and a straight from the garden salad with poppyseed dressing
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Wed, Jun 11th, 2014, 10:12 PM #18109
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Oh, that chicken looks amazeballs! Droooool.....
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Wed, Jun 11th, 2014, 11:30 PM #18110
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- Jan 2009
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- Estevan, SK
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Spaghettini with meat sauce (extra veggies in it). Went to DQ with a friend this evening and had a Georgia Mud Fudge blizzard.
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Thu, Jun 12th, 2014, 10:35 AM #18111
I'm on the go a lot these days...probably Mary Brown's..taters and a big mary (yummy chicken burger)
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Thu, Jun 12th, 2014, 02:09 PM #18112
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- Dec 2009
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- Calgary
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Leftover chili here.
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Thu, Jun 12th, 2014, 03:11 PM #18113
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I made a large pot of tomato-meat sauce, so we had cannelloni last night, will have lasagna tonight, and I'll portion and freeze the rest of the sauce for later use
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Thu, Jun 12th, 2014, 05:14 PM #18114
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- Near Toronto
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How about Rolo kebabs?
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Thu, Jun 12th, 2014, 08:49 PM #18115
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Loocie, my son would just love those! He's just discovered DF Mars bars and Oreos at his fave wing joint.... well, and DF pickles - do those count as a veg?
Tonight, I made SDM frozen chicken wings - honey garlic flavour. They were okay; definitely prefer M&M wings, but hey the SDM ones were bought with points. To go with, I made lemon roasted potatoes with Italian seasoning.
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Fri, Jun 13th, 2014, 06:34 AM #18116
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- Scarlem
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I had GF lasagna, the gang had that and they ate the homemade burgers as well. Must remember to have the veggies cooked and in front of them next time or they don't ask.
babies teach us acceptance
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Fri, Jun 13th, 2014, 10:41 AM #18117
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Last night was leftovers but since it's a dreary rainyish day here today I was thinking Chili maybe.
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Fri, Jun 13th, 2014, 10:55 AM #18118
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It is dreary and rainy here too so I think we will have scalloped potatoes, ham and broccoli. And Maybe I will throw in a fruit crisp for good measure.
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Fri, Jun 13th, 2014, 04:40 PM #18119
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Bbqing chicken with baked/cut up potatoes and ceaser salad (I am making real bacon for it) Trying a new ceaser dressing since I got it for free (I usually make my own) And will slice up a cucumber too!
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Fri, Jun 13th, 2014, 06:00 PM #18120
- Join Date
- May 2014
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- Scarborough
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Spanish Chicken with Almond Olive Salsa on brown rice with a side of kale and cucumber with almonds and craisons drizzled on top.
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