Parks Canada Heritage Gourmet App

[bluerose]

Parks Canada has entered the world of food tourism.A parks Canada food app launched in 2011 provides up to sixty recipes for everything from bannock to Acadian bouilli.You can also see the recipes on site I copied & pasted a few.
In English: http://www.pc.gc.ca/media/gourmand-g...s-recipes.aspx
In French: http://www.pc.gc.ca/fra/media/gourma...s-recipes.aspx

[bluerose]

Recipes like this one.



Fritales (Deep Fried Italian Cookies)

Ingredients:
2 eggs, beaten
1 tsp | 5 ml vanilla extract
rind and juice of 2 small oranges
3 cups | 750 ml sifted all-purpose flour
1 tsp | 5 ml salt
2 tbsp | 30 ml milk
3 tbsp | 15 ml baking powder
½ cup | 125 ml chopped raisins or apples
½ cup | 125 ml cup granulated sugar mixed with 1 tsp | 5 ml cinnamon
oil for deep frying
Directions:
In a medium bowl, beat the eggs until light. Add the vanilla, milk, juice and rind.
Mix the flour, salt and baking powder, and add to the egg mixture. Fold in the raisins or apples. Mix well.
Drop by small spoonfuls into deep hot fat 375°F (190°C) and fry until crisp. Remove onto paper towels while still warm. Roll in cinnamon sugar mixture.
Fritales should be eaten the day they are made as they become stale quickly.

[anisa]

how interesting!

i love bannock with honey drizzled over!