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Sun, Feb 13th, 2011, 07:04 PM #7531
thanks for the rep insane!!!!
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Sun, Feb 13th, 2011, 07:04 PM #7532Canadian Genius
- Join Date
- Jan 2009
- Location
- Somewhere over the rainbow
- Posts
- 6,751
- Likes Received
- 4625
- Trading Score
- 86 (100%)


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Sun, Feb 13th, 2011, 07:04 PM #7533
only kind of chicken I will buy
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Sun, Feb 13th, 2011, 07:04 PM #7534
we're getting close to 8000 posts?
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Sun, Feb 13th, 2011, 07:04 PM #7535
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Sun, Feb 13th, 2011, 07:04 PM #7536
knitted coupon holder......I like
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Sun, Feb 13th, 2011, 07:04 PM #7537Savvy Saver
- Join Date
- Oct 2008
- Location
- Ontario
- Posts
- 3,959
- Likes Received
- 121
- Trading Score
- 167 (100%)

Cornflakes sound even better! I've had cornflake breaded chicken breast, it's delicious. I've only seen the cornflake crumbs in 2 grocery stores
But the egg, flour, bread crumbs is my general breading guideline. When I do chicken parm, I add some parm or romano cheese to the crumbs. When I do veal, add some paprika, there's so much you can do with it, lol.
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Sun, Feb 13th, 2011, 07:04 PM #7538
they will keep warm lol
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Sun, Feb 13th, 2011, 07:04 PM #7539
i've gotta try that chicken then.
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Sun, Feb 13th, 2011, 07:05 PM #7540
see I can keep up what is wrong with you people
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Sun, Feb 13th, 2011, 07:05 PM #7541
try it its very yummy
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Sun, Feb 13th, 2011, 07:05 PM #7542
taste like actual chicken
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Sun, Feb 13th, 2011, 07:05 PM #7543
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Sun, Feb 13th, 2011, 07:05 PM #7544
and the naked Chiken Burgers are low in fat
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Sun, Feb 13th, 2011, 07:05 PM #7545
will you be having a giveaway with the knitted coupon holder?
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