Enchiladas casserole, kids will LOVE me ! LOL
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Enchiladas casserole, kids will LOVE me ! LOL
nanoush, I've only made chicken enchiladas twice, and my son keeps bugging me to make them again! I should, soon.
Last night was homemade chicken noodle soup, and sammies for those who weren't filled up by the soup. No one made sammies, lol. The soup had tons of chunks of chicken in it!
Have roast in the crockpot that is a start right?
Last night was scrambled eggs (farm fresh) with bacon, and hashbrowns with onions and mushrooms. Yummers!
Tonight, DH is cooking...so all I know for sure is that there will be a mess lol! But I'm sure it will be good.
Tonight it's going to be 'Chili Soup'.
My own creation.. lol.. I just throw things together.. I'll glance at a recipe to get an idea than make my own portions etc etc.. lol
Anywho.. 'Chili soup' is just a chili with about 4 cups of beef brooth and 4 cups of water.. muhaha...
I just finished frying the ground beef and onions until it was almost done.. threw it into the slow cooker on high.. dumped in 4 cups of diced celery, 3 cups of yellow and red peppers.. 7 tbsp of chili powder.. and I add 2 cups of frozen peas and a cup of frozen corn kernals in about 2 hours..
mmmm.. gonna be yummy.. hopefully this cold won't take away my sense of taste and smell before I can eat it!
I really have to eat BEFORE I read this thread;)
Last night was actually a blueberry bagle from Timmies :(. they were just to tired to eat.
Once again, no clue tonight???
I HATE YOU! You just made me really hungry, and angry that you can manage to cook all this, and actually make it edible!! LOL
Come to my house, I will pay you by the hour to cook THIS for me and my 4 boys, and I will probably let my husband smell it! :tongue:
Dh is cooking a nice beef spaghetti with garlic bread smells wonderful already. :)
I made fresh homemade tortellini with a cheese and spinach filling and a cream sauce, it was soo good.
Super easy VeeVee!
All you need is a pasta maker and your good to go!
Going out for dinner not sure where or for what. I'm wait to trusting.
Tonight i'm going to try a recipe from my new Jamie Oliver Cook Book, "Jamie's Food Revolution"
Mini-Shell Pasta With Creamy Smoked Bacon and Peas
here's the recips: http://www.nytimes.com/2009/10/11/ma...od-rex002.html
I'm just going to use whole wheat macaroni noodles and am also going to add a chicken breast to it. Can't wait! :)