What's on your dinner menu for tonight?
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What's on your dinner menu for tonight?
Fast night tonight, KD with canned tomatoes and left over bacon.
We had chicken baked with potatoes, carrots and lots of garlic and rosemary! And aspargus. Went over pretty well.
I have an elk roast in the oven with onions and carrots...will also make smashed spuds and gravy, and yorkshire pudding...mmm. Smells SO good!
Elk Roast...whats it taste like???Quote:
Originally Posted by RobynCD
It's a stonger taste then beef, but so yummy! For some reason I can't stand the taste of the elk steak...too "wild" and gamey...but the roasts are awesome! (Roast beast in our family...lol!)
:headbang: Ristorante Vegetale Pizza :headbang:
I know what you mean Patty, I'm in the same predicament. I love cooking, but with the budget tight, I'm kind of tired of having to 'be creative' - although the men (husband and son) don't EVER complain, I don't like to serve the same things over and over. Last night was perogies and sausage patties - never had that combo before!
Anyway, 'lazy' supper for us tonight - after several days of big meals, so we're having egg salad on crusty buns and clam chowder (eek, from cans...).
It'll freak my husband out since Friday is our meatless day (I'm making shrimp egg foo yung tomorrow) - so I know he'll go graze the fridge for meat tonight anyway!
OOOHH on the elk roast! I've only ever made elk stew, and it was absolutely fabulous!
I have a whole flippin deep freeze full of elk bits and pieces...getting very tired of it! Lol! But still a lot to get through before fall...now DH is talking about getting a moose and an elk this year! EEK! Don't know what I'll do with it all, as I'm running out of interesting ways to cook it!
Curry Chicken and rice Mmmmm
Pork Souvlaki and a homemade macaroni salad
(See? I'm in the Tea Room. :P)
was busy today so i just made spaghetti.
pizza today bc i was going to get my hair cut!
I... have no idea. We eat around 10.00pm and I don't really start thing about it until 8 or so. Let's see if I can think of something by the end of this post...
Last night we had ribs, coconut rice, and steamed broccoli.
If it were just me, I would be eating nothing but this tasty olive focaccia and some sharp cheddar. But there are other people to cook for tonight. :(
Mmm, tonight we'll probably have an old fallback: Burgers! With beans and Jacqtatoes.
(Jacqtatoes: scrub and cut red potatoes in half. Toss with olive oil, rosemary, garlic powder, salt, and pepper. Bake 350 for 30 minutes cut-side down. Flip potatoes and bake another 10-15 minutes.)
We went out for Mexican tonight :) Was going to have left over lasagna, but DH wanted to treat :)
I had A&W for lunch, so just had a bowl of cereal for supper. But tomorrow night I am making stuffed mushrooms and the night after I am making quiche for the first time.
I made pineapple chicken & my new creation Tomato Chicken Fried Rice.
Pineapple Chicken - VH sauce & follow the recipie on the back - it is absolutely delicious.
Tomato Chicken Fried rice - That was sort of a mistake....
My regular fried rice consists of: red peppers, green peppers, mushrooms and cooked egg.
I had to use the egg for the chicken batter and I was out of mushrooms so.....
I added cooked chicken pieces, diced onion and cut a fresh tomato into chunks.....it had such a nice taste with the tomato. I will definately be making it this way again.
mmmm pineapple chicken!! if only my DH could eat chicken :(
Tonight's supper......not a clue!
I told DH I just don't know what to cook anymore.....I told him he's more than welcome to leave a note on the fridge everymorning with what he would like for supper. That would make things soo much easier.
Quote:
Originally Posted by redmouse
I feel the same way!
it's so easy to run out of ideas for sure ...
check kraftcanada or the foodnetwork maybe you'll be inspired.
Last night we had hummus and homemade cranberry sauce sandiwches (don't laugh it is an awesome combo!) on fresh locally made multigrain bread with local tomatoes, cucumbers, garlic sprouts and a pickle. It was awesome.
http://4.bp.blogspot.com/_LWQoj8xUc6...s+2008+174.jpg
mmmmmm
O.k. it can only be one of 3 things, he's allergic, a member of PETA or he had a pet chicken when he was a kid...........oh the horror of eating my friend (fill in the appropriate name here). It's the Bambi symdrome.Quote:
Originally Posted by itsjustmebub
makes his very ill. :(Quote:
Originally Posted by Patty Smyth
believe me he loves it but it's just not worth it!
Quote:
Originally Posted by KittyPaws
That sounds awesome, I love hummus, have you tried to make your own. Very easy and really fresh, couple of cans of chickpeas, olive oil, garlic, yummy! Actaully from there you can add anything, pimentoes, chives...etc... see you're giving me ideas. Thanks.
Quote:
Originally Posted by itsjustmebub
Wow very unusual. Poor him I think my family would starve if I eliminated chicken from our diet.
Oh NO!! I just bought some elk steaks this past week to try on the bbq...now I'm scared, lol!Quote:
Originally Posted by RobynCD
Oh well, maybe I'll make shishkebabs and marinate the heck out of them first..
as for dinner, I am making bratwurst sausages simmered in beer with stirfried shredded cabbage, apples, onions, and celery in applejuice and beer.
Never tried it, looked good when Rachael Ray cooked it on her show...
oh it's terrible. we ate chicken like 4x a week when we got married ... and never knew why he was always sick! :S eek i still feel bad about that one ...Quote:
Originally Posted by Patty Smyth
mmmm over rice, that sounds deeeeliciousQuote:
Originally Posted by Litesandsirens911