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Janetta, here is the recipe
one phily cream cheese brick - i use light
one cup of milk
i put them on the stove low heat till all incorporated ,then add 300 g of shredded cheddar cheese (also use light) after it melts, i use the blender to make it very smooth. then refrigerate .
enjoy!
i wasn't sure what to do today, then remembered i bought a 2lb roast at the butcher yesterday to do in the oven today, DOH!
so it will be roast beef, mashed taters, glazed carrots, i roasted a head of garlic to mash up with the potatoes, and i have cauliflower soup going that i make with pureed cashews to 'cream' up a bit.
i just walked in the house a few minutes ago and it smells exactly like those sour cream and onion puffed rings that you buy in the chip aisle. i think it's because i am roasting the beef on a bed of onion slices.
oh my tummy grumbles lol!
i figured it out, it'll be sloppy joes tonight!
Nothing sexy here. Just a whole lotta leftovers. There isn't enough of any one thing to do a whole meal for everyone so I'm reheating the bits and bites and we have "leftover buffet". The only rule is they have to choose 1 meat, 1 veggie and 1 starch-like thing.
Wow, easy enough!Quote:
Originally Posted by kashkoush
I might have to make one with super sharp cheddar and goat cheese or one with hot peppers...omg yum!
Thanks for sharing ;D
Do you know how long it'll keep for? (Like it'll last over a day in my house..lol)
for me the jar can hardly last for a week and it is a big jar lol , it is so good and ur add ons will sure give it a kick!
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My dad and I made chicken Pad Thai from scratch tonight for the first time! It turned out really well :D
You'd be surprised at how much food you can make for under $5... it fed our family of 4 adults with left overs for lunch tomorrow!
Just my husband and me for supper last night - used some bits from the freezer - two porkchops, which I roasted with onions; boneless dry garlic ribs, and homemade potato wedges, plus raw cauliflower and dip.
homemade falafel in whole wheat pita and side salad of romaine(yes it's a lettuce :) ) , shredded carrots, asparagus and hummus dressing
Tonight BF and I are making gluten free pizza - we will prob top it with peperoni, mushrooms, red peppers, onions and on my side pineapple!
patty the lady in the picture scares the hell out of me :yikes:
Yay, another pineapple lover! Same happens in our house!Quote:
Originally Posted by VeeVee
It's from some movie, not sure which one and I added the tag line of course :)Quote:
Originally Posted by kashkoush
Leftovers at work...lasgna, mash potatoes, carrots & salad
I think I want some of that Phad Thai