Last thing you baked?

[Miss_April]

MrsSunshine this is the recipe I use

Marshmallow Frosting

4 large egg whites
1 Cup ordinary sugar (white or brown)
1 pinch of salt
1 tsp vanilla essence

Place all ingredients except the vanilla essence into a bowl which you can place over a pot of simmering water.
{You could use a double boiler here instead}

Whisk the egg white mixture constantly over simmering water until the sugar dissolves and the mixture is hot to the touch. {It takes around 5 minutes}.

Pour the mixture into a bigger bowl and beat with an electric mixer for 3 minutes.

{Add the vanilla while beating}. After 3 minutes, the mixture will be lovely and fluffy.

I love using disposable piping bags – {or you could even use a plastic bag} without a nozzle, I simply piped straight out the end of the piping bag directly onto the cupcakes.

[Koolaid]

Friday I made homemade Quiche and yesterday my son and I made homemade pizza from scratch, sauce and crust and all...veggies from our garden...

Today however....left over day!!!!

[Carrrro333]

For dinner I made a sloppy joe wannabe healthier than the original, no fat, no sugar, lots of good vegetables and downright delicious!

[saddlebag]

Baked boring chocolate chip cookies to take to the cottage.....

[gameprogirl]

I baked some pilsbury croissants but I stuffed them with apples and cinnamon, a teaspoon of cream cheese and when they came out of the oven, I dusted them with powdered sugar.

Thats my lazy dessert

[Allicia]

I'm baking a pumpkin cheesecakes and went apple picking this weekend so Im using the apples to make caramel apple pies

[shmeelady]

I had zuchinni overload in my garden this year. I made a whole buttload of zuchinni chocolate chip muffins and cakes.

[nanoush]

I made orange creame cheese bunth cake, yummers!!

[Carrrro333]

Sorry I'm wrong still baking in French it sounds not the same ... I was wrong about ...

[harbie]

I got dinner rolls in the oven as we speak! Mmmmmm they smell goooooooooooooood

[walkonby]

DH and I made 2 lemon meringue pies on the weekend. Cheated though, we used the Keebler graham pre made crusts ( which were only $1.00, yippee! ) and the Sherrif boxed filling. One pie I whipped the egg whites with sugar, and then browned the top under the broiler, the other one slapped 1/2 tub Cool whip on it. Yummo!!
He then made DD a Devil's Food Bundt cake because she is not a fan of the lemon pie.

It is Wednesday and all that is left is 1/2 of one of the pies.

[Allicia]

It's my moms 50th birthday so I'm making vanilla almond cake with a raspberry buttercream

[kashkoush]

whole wheat, yogurt and olive oil cake ,now that sounds healthy

[janetta]

Duck l'Orange! My dad's fav.

[Allicia]

Double chocolate chip cookies going to make ice cream sandwiches