I've never made a meat pie, just not in my repertoire. I do buy a tortiere once in a while. When I was a kid, my dad was superintendent of Catholic schools, and we would go to the French school every fall for their fall supper and pig out on tortiere!
Mmmm hot dogs!
Husband and I just made chili together, it's in the oven. I chop and direct, he does the rest. When we cook together, I get a lot of questions from him about why certain ingredients go in to dishes, etc., so it's interesting....

