had some leftover roast beef , which i thinly sliced. diced roma tomatoes . grated old and mild cheddar. shredded some lettuce and chopped some green onions. drizzled some garlic cesar on it
rolled it all up on a flatbread :) :) :)
did i mention :)
Printable View
had some leftover roast beef , which i thinly sliced. diced roma tomatoes . grated old and mild cheddar. shredded some lettuce and chopped some green onions. drizzled some garlic cesar on it
rolled it all up on a flatbread :) :) :)
did i mention :)
No disappointment there, the smile makes them special! :top:Quote:
Originally Posted by harbie
I really need to stop eating dinner at midnight..anywho.<?xml:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" /><o:p></o:p>
Wild rice with celery and green onions; herbed potato salad and the brown sugar cake I baked :-)<o:p></o:p>
I made tempura shrimps. Had them with a glass of wine. Yum!
WOW! That looks great! But... only one glass???? :shrug:Quote:
Originally Posted by Purdee
well it's my little mans birthday today :-) he's 5 :-) so later on today we are taking him to chucke cheeses for chicken wings and garlic bread :biggrin:
They look AMAZING!!! What do you use for the coating?Quote:
Originally Posted by Purdee
Pork Chops, potatoes and left over pasta with steamed veggies
I haven't quite decided on meatloaf or shepherds pie tonight ... I've got a craving for the shepherds pie though and can stash a bunch of extra veggies into it with a dash of HP sauce and oh man ... i guess it's shepherds pie LOL.
I'm making stuffed cabbage
I really love this thread, although I haven't visited much before, the ideas I'm getting for "those days" when I have no idea what to make, are great!!
Somehow I'm craving a pannini today....Thanks to 123edge and harbie!...so that's just what we might have...I LOVE that I can cook whatever I'm craving, lol!! Thank goodness DH will eat anything!
Oh. If I have time later I might get to my butternut squash soup...While I dash out for serger thread soon, I might just ask DH to cut up the squash and start it boiling!
Mmmm...yep. It's the butternut soup today....served with a 1/2 canned pear in the bowl...garlic bread...so good!!
Tonight will be pork chops with mushroom gravy, smashed potatos, and roasted cauliflower...might even make a big fat chocolate cake...we'll see :)
it's Pizza night
How do you make the roasted cauliflower? Sounds yumQuote:
Originally Posted by RobynCD
tonight will be a mushroom specialty have too many mushrooms and i dont want them to go to waste! sooooo its
mushroom soup
oven roasted mushroom with mozza
the left over malatya kofte with rice and salad (i really need to learn how to make small portions lmao)
and fresh bread