The soup was very good, hit the spot (although I forgot to buy corn for it). Not a lot of leftovers though, and I'm disappointed I hadn't gotten around to making my own black/red beans from dried in the crockpot, had to use canned.
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The soup was very good, hit the spot (although I forgot to buy corn for it). Not a lot of leftovers though, and I'm disappointed I hadn't gotten around to making my own black/red beans from dried in the crockpot, had to use canned.
I'm loosing weight by exercising, so I just eat salad tonight, so hungry now and will I fall in a faint in the gym?:bawling:
spent the last two weeks with the in-laws for US thanksgiving. Came back to canada and graved chinese food so we went for some tonight. Also have enough leftovers for 2 lunches.
Having some bbq chicken wraps tonight
No idea!
Split pea soup
Ham, salad, crash potatoes. Mmm, ham, I love ham.
Our 2yr old son shared a really bad cold with me. He got it from a younger child at daycare whose parents still haven't taken to the doctor after having a cough for 2 weeks. I currently have two different pots of hamburger soup simmering on the stove because dh doesn't really like tomato based soups. I also bought a bag of lemons and have been drinking hot lemon and honey throughout the day. Here's hoping LO sleeps through the night, he has been up 5 out of the last 6 nights.
1st pot: ground beef, onion, celery, carrot, pearl barley, seasonings
2nd pot: ground beef, onion, celery, carrot, quinoa, diced tomato, can of kernel corn (59c clearance at Sobeys today), seasonings
spaghetti w meat sauce
Mmmm, finally got to enjoy some of them ribs I did up. Amazing any were left, lol
I have a turkey breast in the slow cooker (p/u for $6.00) season ,drizzle with butter and cook on high setting for 2 hours and then low for the remaining 5-6+ hours (this will crisp the skin) (I also layer the bottom of the slow cooker with onion) will prob make a clubhouse with it later, and leftovers for lunch sandwiches for the next couple of days.