Grilled Chicken, Bok Choy, stuffed mushrooms and rice
Attachment 333015
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Grilled Chicken, Bok Choy, stuffed mushrooms and rice
Attachment 333015
that looks delicious --Quote:
Originally Posted by Mechman47
we're having pork chops
takeout shrimp and chips for me; husband had cod and chips.
4 oz sauteed skinless.boneless chx breast, grilled zucchini, mushrooms, snow peas, raw carrot and bell pepper sticks with hummus.
...its a gorgeous, sunny day...race day here so bbq and brewskies on the deck..maybe seafood (lobster is in season)
Sounds like a lot of fun, did you enjoy it?Quote:
Originally Posted by Thatdone
Tacos
Out of all the veggie burger patties I made I found the chickpea ones the best so far. They taste good and hold up the best on heating them up after freezing. Tonight I'll make a couple of those with carrots,potatoes, and sweet potato mash using vegan margarine and water lol. I'll see how it turns out.
BBQ pork back ribs, baked potatoes, grilled bacon wrapped asparagus with lots of mushrooms and a garden salad. Apple pie for dessert.
Leftovers, did some rework on some grilled pork tenderloin and broccoli.
Fresh bottle of yummy wine helps a lot.
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I've been in the hospital for a couple of days, but came home last night. Not feeling great, so just had tomato soup & ritz crackers.
Just add Cheese Whiz and Tabasco! Make it a Mexican Night Out!Quote:
Originally Posted by 22hicks
Tequila helps too!
Ha - not a chance.Quote:
Originally Posted by Mechman47
egg McMuffin, hashbrown
It was a lot of fun. The weather worked out, the food I thought was iffy for the money but the night time boat tour was a perfect ending to a good evening. If you ever get a chance to see Toronto from the lake at night do not pass it down because it is really nice to seeQuote:
Originally Posted by KelJo
