We had an odd selection lol
Chicken breast, steamed cauliflower, KD and the leftover stuffing.
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We had an odd selection lol
Chicken breast, steamed cauliflower, KD and the leftover stuffing.
Pady, that was not odd at all!
I had chicken fingers, fries, and Caesar salad. Husband had dry ribs, fries, and bread.
Goulash ,garlic bread ,Diet Pepsi
dessert..hoof print ice cream and piece cinnamon coffee cake
It was a long day. I made fish sticks, french fries, and red grapes for supper. An easy win with our kids.
I am in Prague and last night had beef goulash after arriving late at the hotel-delish!
We went to a bbq place for dinner last night with the family....omg candied bacon is so good!
We are going up north to start shutting it down for the winter so I grabbed a pack of ribs for tonight and my kids are coming up tomorrow to help so we will have bbq burgs and salad tomorrow night
I picked up some fresh chicken wings this morning so I’ll make crispy garlic wings and a Caesar salad.
Chicken salad buns and potato salad.
We decided on Lazy Lasagna with Garlic Parm Bread and a Cesar Salad.
I'm having a party tonight :party:...so having a variation of dips and munchies, etc...will make most of it this afternoon with the exception of things to go in the oven later
Enjoy your party tonight Keljo!
we are going to a fundraising banquet at an assisted living home where we volunteer. It’s kind of fancy, cocktail attire and heels, which I love❤️
Its a plated dinner and I’ve chosen the prime rib, I don’t know what dh opted for, guess I will find out!
Last night was fish, chips, and salad.
Tonight is clear out the fridge leftovers time! I like to think of it as a smorg...
Lots of leftovers from last night to enjoy for dinner and watching football
...if anyone is looking for a quick & easy dessert recipe try this one: grab a keebler ready made pie shell (graham) or make your own, add a thin layer of berry jam (I use field berry) to the bottom of the crust, top with a single layer of blueberries (I use frozen) then mix a softened pk of cream cheese with 1 egg, 1/3 cup sugar & tsp vanilla until smooth, pour over the blueberries and fill the pie shell..bake for 30 min @ 350...cool completely, then put in the fridge for a few +hours to set and when ready to serve top with cool whip....soooo yummy