What's For Dinner?

I need to use up some pak choi I've been growing indoors so making homemade chicken lo mein and chicken fried rice. Possibly M&M mini spring rolls from the freezer as well.

We are going to have French Onion Pasta Bake with Caesar Salad tonight

Im making BBQ chicken wings tonight for dinner with home fries, some sort of vegies and a salad, probably tomato, cucumber and fresh dill with a homemade vinagrette.

I bought a family pack of mince meat the other day and we made them into hamburber patties. So that for dinner tonight. Hamburger patties: onions, egg, heel of bread soaked in water, and fresh dill

Loaded hamburgers tonight: onion slices, tomato slices, lettuce mustard, relish and a piece of hot pepper! Pickles on the side!

Breakfast for dinner last night. Chipotle black bean tofu scramble with spinach wraps. Mmmmmmmm

Dijonnaise Chicken strips with a garden salad and patatoes salad :)

I was out this afternoon and came home to making Wings for her, BBQ Chicken Chunks for me I can turn into BBQ Chicken Caesar Wraps and I will made some homemade Air Fryer Fries

Corned beef hash.

I felt inspired so I made “meatloaf “ garlic smashed potatoes, gravy and asparagus. I really love this comfort meal!

early this morning I cooked up 6 red pepper halves ( stuffed ), and each one is only costing me 149 calories!
So thrilled when I punched in all the numbers. Konjac rice makes all the difference as well as using x-lean gr. turkey, Swiss and Bocconcini ( 2 of the lowest fat and calorie cheeses ) and canned no salt added diced tomatoes that I pureed and thinned with water to make a sauce.
Lots of tasty herbs and spices were added.

I'll be having one for both my lunch and dinner today!

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Last night’s dinner was spaghetti squash and sauce. Tonight will be the leftover meatloaf and a side salad.

i'll be making wonton soup

Hankering for my own ( lower calorie ) version of Chana Aloo. First I cut the recipe in half, then further reduced the amount of both chickpeas and potatoes. The spices make all the difference.
The finished mixture gave me 2 cups, so I'll stretch this out and allow a 1/2 cup as a side dish serving ( @ just 72 calories! )
I'll make this up again.

Used up 2 partial boxes of pasta and added to the leftover sauce and that was dinner. Actually I had some for breakfast and then some for an early dinner before my workout. Post workout snack will be an apple and peanut butter.
@walkonby I love anything Indian! Mmmmmmmm, now I’m getting a craving

@harbie funny enough for most of my adult life I never ate anything remotely spicy....now I can't seem to get enough! ha ha And what is it about the simplicity of making many Indian dishes? Nothing complicated with satisfying results!
Hey! way to make many meals from pasta! Iirc, that used to be the " go-to " fuel ( carbs ) for workouts at one time.