Happy birthday to your daughter, Cindy!
Today is my husband's birthday! I'm making baby back ribs with my own sauce, and baked potatoes. I'm making a cheesecake, as usual, for his birthday cake.
Printable View
Happy birthday to your daughter, Cindy!
Today is my husband's birthday! I'm making baby back ribs with my own sauce, and baked potatoes. I'm making a cheesecake, as usual, for his birthday cake.
Last night I had veggie buffalo wings with boiled potatoes and asparagus.
Starting Friday I will be trying these recipes all vegan. :)
Sloppy Joes
Tacos
meatloaf
mini pizzas
corn chowder
enchiladas
Avocado melts
Fettuccine Alfredo
Filet Otofish sandwiches..;)
Also buying a few pre-made items from walmart..
More veggie wings
veggie burritos
veggie burgers
:)
No idea about today but I tried a new recipe for chicken and rice casserole and omg...it's a keeper! I found the recipe on allrecipes.com, but doctored it up a bit and made a couple of substitutions from what I had on hand and we just gobbled it up! Who knew chicken and rice would be so filling?!
Tonight will probably be a frozen tortellini night with my rose sauce and nice thick slices of Italian bread. Oh! I just saw a commercial on tv that showed buttered bread sprinkled with Ranch dressing and broiled! Has anyone tried that?! I want to do that tonight, too!
Last night I had chicken cooked in french dressing and veggies. Nooo clue what to make for tonight. PLENTY of time though :)
No idea for dinner tonight yet. First I need to finish my Melitta coffee with Bailey's Irish Cream Creamo :P:P:P. Tastes like Baileys without the boozy part:P
We're having chicken burgers tonight. I'm going to scavenge through the fridge to see if there's enough stuff to make a salad with.
Ranch Dressing report: So I made the Chiabatta bread (1/2 loaf) with Ranch Dressing (although I didn't sprinkle it, I melted the butter then stirred the dressing into it so I wouldn't have any dry dressing bits), and it broiled very quickly!
However, WAY too salty!
I imagine if one cut the dressing, it would make a really tasty change from garlic bread.
Red Baron pizza :P and beer ;)
pulled pork on pita and salad
Quote:
Originally Posted by cabmonk
FYI, you were looking for Vegan recipes a while back-there is a "all you need is cheese" flyer going around and there were a couple of really good vegetarian recipes that my daughter pointed out to me, one is a grilled veggie melt (so obviously you would make it without cheese or a vegan cheese subtitute) and it was really really good! Your avacado melt made me think of it!
^^^
Cabmonk
I was just going to say bravo for trying all those vegan recipes! Good luck
At work.. currently cooking up chicken breast and perogies, lol! :)
Spaghetti and meat sauce with garden salad and garlic bread
pork chops in mushroom gravy, rice, corn and peas.
last night we didn't have the chicken burgers as planned, so we're having that tonight. I also made a potato and egg salad to accompany it and a weird experimental salad that consists of caramelized onions, baby corn on the cobs (the canned stuff), peas, coriander, curry powder, and some plain yogurt all cooked together in the frying pan with a bit of butter. Sounds weird, I know, but I sampled some of it and it actually tastes quite nice! I think raisins might add a bit of pizazz to it. Hmm.