What's For Dinner?

Isn'T it annoying when you cook something and then think...i don't feel like eating that now "sigh"

I made a vegetable and tofu stew but ended up eating a small salad and a banana.
At least i have something already made for tomorrow,lol

I ate pineapple and nothing else. No wonder I am still hungry.

Sauted Fresh Garlic, Onions, Carrots ( Yes, stiil working on the 1.00 bags from NF's) with Sliced Cooked Chix. Breast and put in a container of Philly Cooking Sauce. Sprinkled cut up green onions over top. Served this over Noodles with parmesan Cheese and Garlic Toast. Was really yummy.

Last night I made a jasmine rice with garlic, hoisin bbq'd chicken thighs and added some peas.....well just because they're peas :tongue:

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Last night son had leftover ribs, potatoes and veggies; husband had KD and ham; I had a bit of pasta (but before bed had a few buns when I finally could eat).

Tonight will be smokies and potato salad.

I made a few soup in a jars for the bake sale, but they weren't sold, so I guess i'll be making one of them tonight!

Lentils, split peas, pasta, a yummy spice mix, and dehydrated peas/onions.

I'm probably missing something, but it looks yummy and it's only the dry ingredients!

cream of mushroom on chickens in the crockpot, onions/mushrooms/garlic and peppers sauteed and mashed potatoes.

Buffalo chicken wraps with Janes strips that I got FREE at SDM :):)

Tonight will be smashed taters, gravy and roasted chicken

ritz cracker quiche, spinach salad & a tiny little piece of cherry cheesecake.

chicken noodle soup

crumbed/baked cod and basa fillets, mashed, green beans,carrots

I heated up mini pizzas (homemade then frozen until I needed them) for my girls, and made me and hubby Swansons dinner in a bag, the beef lo mein one. *hangs head in shame*

breaded spicy shrimp from m&m's... they are delicious!:)

I made salmon patties (http://southernfood.about.com/od/sal...s/r/bln544.htm) and had some of the warm garlic dill potato salad I made on Sunday. I have enough leftovers for lunch tomorrow and probably lunch Thursday as well! I still haven't figured out how to cook for one LOL!

I'm feeling a lot better now- I had a horrid cold/cough. :P
My grandmother wanted to take the family out for an annual Alaskan king crab dinner!
Thanks grandma!

So here he is...

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King crab! The staff brought him out to say hello and so I could snap photos.

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Legs, steamed with garlic, ginger, scallions and glass noodles.

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Salt and pepper fried eel fillets with taro crisps. It was delicious!

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The crab innards, cut, stirfried and seasoned with Maggie sauce

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Fried quail- super moist, tender and flavourful.

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Crab fried rice with Portugese cconut curry served in the shell.

Dinner was really good and with a $600 price tag, it damn well be! Ah!