Veggie fajitas nom nom nom
Printable View
Veggie fajitas nom nom nom
for lunch, i did a grilled cheese panni combo with minestrone soup and x-small coffee @ timmys.
steamed brussel sprouts, mashed taters, chicken with cream of mushroom soup/stuffing coating.
Now I have wayyyyyy too much food for this party:( Sucks cause I used this weeks grocery money on it:(
onion quiche, cole slaw & left over mac & cheese.
Roasted pork tenderloins with garlic/spice rub; roasted carrots, potatoes and onions.
I'm making chili fries!
for dinner, i did chinese take-out.... chili chicken, broccoli and fried rice.
Philly cheesesteak on buns!
samosas & sauce, plus a few mandarin oranges & maybe some chocolate. ;)
Clean out the fridge night! Leftovers of whatever is there; probably will make some soup to go with.
We got back yesterday, made pan fried chicken breasts, rice and veggies for supper.
Tonight is spaghetti with a ground beef and tomato sauce, and a salad and garlic bread. Nothing too difficult, but definitely yummy.
I am making steak salad and lots of left overs from the party:)
Making gluten free chicken fingers with sweet chill dipping sauce, a pear and walnut blue cheese salad and maybe sweet potato fries if I have time.