harbie, you are my hero! That looks FAB, drooooool! :)
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harbie, you are my hero! That looks FAB, drooooool! :)
Tonight I am making the Bruschetta Chicken recipe from the Kraft site..I have made a few times before and I like it...I usually make it on the BBQ but it has started to rain here now so I will have to wait and see if it stops raining or make something different. If you ever try this recipe on the BBQ use aluminum foil at the end to put the topping on the chicken, otherwise it really mucks up the BBQ. Oh, and don't use non-stick aluminium foil--it catches on fire. Been there!
Tonight I decided to eat relatively healthy after my junk food supper last night. I did homemade fries with garlic and oregano sprinkled on top and some mixed veggies on the side. I over did the potatoes so that I have leftovers for supper tomorrow night to do with chicken strips since I have a job interview and need to leave at 5pm to make it in time, so will have to throw something together quick tomorrow for supper when I get home from the interview!
last night i made some turkey meatballs with sweet and sour sauce, rice and corn.
tonight i think is a stirfry to use up some veggies in the fridge.
Tonight will be homemade soup using the rib broth from a few days ago - will make it with barley, potato, assorted veggies. Plus, leftover chili and pasta.
I don't have this below problem - I don't usually ask; they eat whatever I make, but I thought it was cute.
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spaghetti & meatballs
I put a roast in the slow cooker with potaotes, veggies etc for DH but I wasn't that hungry so I just had a salad
I made mini meatloafs with ground chicken, spinach and roasted peppers wrapped in turkey bacon. Asparagus and pea risotto and steamrd vegetables!!
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This wasn't dinner, but I did eat it a couple nights ago. Half a box of shrimp aps from shoppers, usually 7.99 but it was on sale for 4.99. I might buy them again on sale, they were tasty but kinda greasy.
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Tonight was another shepherds pie :P
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Last night we had a homemade gluten free pizza with roasted veggies and garlic. Yesterday I also roasted some chicken carcasses I had in the freezer, and made a nice homemade broth. So tonight I'm using part of the broth with a few chicken breasts and going to roast them off and make a white wine sauce for them. I think I'll serve it along with some brown rice with quinoa and some roasted squash and cauliflower
Tonight is Take Out Night....now we just need to decide as a Family what to order.
I'll be at the hospital today while my dad FINALLY gets his surgery done *fingers crossed they don't send him home again* so most likely something easy and it'll be one of me freezer meals I pre made a while back......or maybe takeout too ;)