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Thread: Last thing you baked?
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Tue, Nov 6th, 2007, 02:46 PM #31
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I think that it was bran muffins
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Wed, Nov 7th, 2007, 12:39 PM #32
I have a banana bread in the oven, and I am making some egg salad for lunches.
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Wed, Nov 7th, 2007, 01:24 PM #33
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today l made short bread cookies with almond extract instead of vanillia,l bake all the time its alot better than the store bought stuff and alot cheaper,if you have time to do it
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Wed, Nov 7th, 2007, 01:25 PM #34
MMMM...sometimes I put little toffee bits into the shortbread. Mmmmm..good.
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Fri, Nov 9th, 2007, 11:09 AM #35bcteagirlGuest
Thinking of making oven pancakes today, a great way to use up extra eggs and milk (I think I posted recipe in the recipe thread)...
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Sun, Nov 18th, 2007, 11:03 PM #36
cookies, apple crisp and a pizza
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Mon, Nov 19th, 2007, 04:18 AM #37
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I have made about 30 billion Boston Cream doughnuts today at the Tim Horton's here in Kandahar....does that count LOL
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Mon, Nov 19th, 2007, 10:20 PM #38
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i bake non-stop, we have a little cake stand with a cover and there is always a delicious treat underneath! what we have there now is a devine blueberry coffee cake! FANTASTIC
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Mon, Nov 19th, 2007, 11:40 PM #39
I can finally post here
i baked oatmeal chocolate chunk cookies today
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Tue, Nov 20th, 2007, 12:52 AM #40
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yesterday baked brownies with walnuts
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Tue, Nov 20th, 2007, 02:09 AM #41
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Mexican Mole (Mole-eh) marinated chicken drumsticks for my Husband and Son and Lemon herb marinated chicken breasts for me and baked potatoes.
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Tue, Nov 20th, 2007, 02:30 AM #42
Willy made himself a cup-a-soup. That's the extent of his culinary skills.
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Wed, Nov 21st, 2007, 12:05 PM #43
The house smells heavenly right now. My batch of shortbread is almost done. Got a load of oatmeal raison muffins going in next.
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Mon, Jan 14th, 2008, 12:27 PM #44bcteagirlGuest
Dark Gingerbread cake when I was back in Regina. Unless you count a squash
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Mon, Jan 14th, 2008, 01:46 PM #45
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I made lasagna last night. But if your talking some sort of dessert that's baked, the last thing I made would have to be a banana-caramel upside down cake. But tonight I'm making pumpkin pie, from some frozen filling I made at New Years.
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