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Thread: SC Thanksgiving-Christmas Weight Loss Challenge

  1. #61
    Canadian Genius Abby5's Avatar
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  2. #62
    Canadian Genius Abby5's Avatar
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  3. #63
    Trade Mod FallenPixels's Avatar
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    Quote Originally Posted by Patty Smyth View Post
    Fallenpixels can we post some recipes that we try on here ?
    Yes please, but the second this turns into a vegan/non vegan argument ~off with their heads~

    Quote Originally Posted by Abby5 View Post
    Just saw this thread!! Great idea. I want to be 120lbs. Gluten free and vegan plan. If I can get this IBS under control !!! So frustrating
    I put you down for 20lbs bc its the standard but I have no idea what you weigh so let me know if I should change it to less
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  4. #64
    Wishing for coupons! lucy16076's Avatar
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    lucy16076/20 lbs/healthy living & eating-low carb, high fiber mini meals instead of 3 larger meals. Fiber helps metabolism, OUT WITH SIMPLE SUGAR, and add in cardio everyday! Yoga, spin class & Pilates
    Last edited by lucy16076; Thu, Oct 11th, 2012 at 06:48 AM.
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  5. #65
    2y uterine cancer free Mia001's Avatar
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    Quote Originally Posted by Patty Smyth View Post
    Fallenpixels can we post some recipes that we try on here ?
    personnally, i'd love to see ( and try) some of your recipes , i love to have new recipes , it makes the diet less boring

  6. #66
    Canadian Genius Abby5's Avatar
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  7. #67
    Mastermind
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    I will post a few recipes, you can modify them to suit your needs.
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  8. #68
    Canadian Genius Abby5's Avatar
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    Are we going to post as we lose weight?
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  9. #69
    Smart Canuck
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    went into the chips yesturday...then thought of this thread and traded them in for snap peas! thanks for the thread!
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    Canadian Genius Abby5's Avatar
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  11. #71
    Canadian Genius Abby5's Avatar
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  12. #72
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    Green Monster Rice (yes I made that up )

    2 cups(measure before cooking) brown rice, cooked = about 8 cups
    10 diced roasted garlic cloves ( I roast a whole bunch then freeze them in ice cube trays)
    toasted sesame seeds (toast them in the pan them put them through the spice grinder, I do these in big batches)
    Ginger (dried inthe dehydrator then ground)
    pepper
    lemon juice (about 2 tblsp)
    low sodium soy sauce
    1 pkg frozen spinach or fresh if you have it
    1 large onion
    1 head of celery
    6 small zucchini

    chop onion, celery sautee in pan( I use water to start them off but you can use oil if you prefer)
    add spices
    then add spinach, zucchini and lemon juice , soy sauce, add more water if you think it's sticking
    then add the cooked brown rice, simmer until zucchini is cooked 5-10 minutes

    This dish takes about 30 minutes to prepare and cook
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  13. #73
    Trade Mod FallenPixels's Avatar
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    Quote Originally Posted by Abby5 View Post
    Are we going to post as we lose weight?
    Yes, we will have a weekly checkin each Monday
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  14. #74
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    Skanky Bread Pudding

    1 loaf bread of your choice
    2 large apples diced
    3/4 cup raisins
    1/4 cup walnuts
    2 cups cranberries
    cinnamon and nutmeg
    2 cups almond milk (regular milk if you like)
    2 cups homemade applesauce
    2 tblsps of cornstarch

    Omit the nuts if you want les calories per serving and add a chopped banana or more cranberries

    Combine all dry ingrediants, except cornstarch
    combine applesauce, almond milk and cornstarch, stir well

    Lightyly spray a 10 x 14 pyrex or other baking dish add mixture and press down firmly
    bake at 325 for 45 minutes (30 covered , 15 uncovered)

    Serve with topping if you like. I put a little applesauce on top and some almond milk. It's best when warm. Other toppings could be soft tofu mixed with some applesauce, or you can get a low fat whipped topping.
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  15. #75
    Canadian Genius Abby5's Avatar
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    Quote Originally Posted by FallenPixels View Post
    Yes, we will have a weekly checkin each Monday
    Ok sounds good
    Last edited by Abby5; Thu, Oct 11th, 2012 at 07:16 PM.
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