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Thread: Check out my peach jam & pickled beets
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Sun, Aug 23rd, 2015, 12:44 PM #1
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Sun, Aug 23rd, 2015, 12:53 PM #2
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Both recipes are very very easy. Here they are.
PEACH JAM
5 cups crushed peeled peaches (about 14 medium)
2 tbsps lemon juice
7 cups sugar (i used only 4 cups and it was sweet enough)
1/2 bottle of certo pectin ( i used 1 pouch because couldnt find the bottle)
combine peaches, lemon juice and sugar. Bring to Rolling boil and continue boiling for 1 minute, stirring constantly. Remove from heat and immediately stir in the pectin. Stir and skim for 5 minutes.
Pour into hot sterilized jars. Seal, cool and label. Store in cool, dry dark place. Makes approximately 6 small jars.
PICKLED BEETS
Beets
1 1/2 cups vinegar
1/2 cup water
1 cup Brown sugar
3 cloves in each jar (optional)
Boil your beets until done, approximately 1 hour (test with fork). Peel beets and cut into desired pièces. Place cut up beets in hot sterilized jars.
Add vinegar, water, Brown sugar and bring to a Rolling boil.
Pour mixture into jars on beets. Add 3 cloves into each jar. Store in cool, dry dark place. Enjoy
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Sun, Aug 23rd, 2015, 03:16 PM #3
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Awesome; well done!
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Sun, Aug 23rd, 2015, 06:12 PM #4
Looks good!
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Sun, Aug 23rd, 2015, 07:16 PM #5
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Sun, Aug 23rd, 2015, 09:09 PM #6
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Thanks so much for the recipe, I just love homemade peach jam.
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Wed, Aug 26th, 2015, 06:16 PM #7
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Tanks for the recipe the both look yummy. Will try the recipe
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Sun, Aug 30th, 2015, 09:08 AM #8
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Looks like i have to make more peach jam! I only have 2 jars left!
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Sat, Sep 5th, 2015, 06:46 PM #9
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@SnowFlakey , they all look wonderful! BUT they do disappear fast eh?
babies teach us acceptance
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Tue, Sep 15th, 2015, 10:10 AM #10
Awesome
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