What's For Dinner?

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Originally Posted by vesper

I had a $17 grilled cheesed sandwich from this new expensive restaurant in a small oil boom town in Saskatchewan. Most expensive grilled cheese ever, worth every penny! I feel guilty for spending that much :)

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:eek: :eek: what was it made with?? gold flakes? Did it comes as a platter combo with other things on the side of the plate....like say , oh I don't know maybe a steak??! lol!!
Is it overpriced because they are the only place around for miles? Is that the norm for small oil boom towns?


We are having a BBQ, DH will do the steaks, potato, broccoli and I'll scoop spoonfulls of macaroni salad onto the plates. Mmmmm. Maybe a teensy glass of Yellow Label Shiraz?? we'll see.

BBQ salmon.....new potatoes and green beans...a few of which are from my garden....

Quote:

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Originally Posted by walkonby

:eek: :eek: what was it made with?? gold flakes? Did it comes as a platter combo with other things on the side of the plate....like say , oh I don't know maybe a steak??! lol!!
Is it overpriced because they are the only place around for miles? Is that the norm for small oil boom towns?

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This town attracted a very very high end chef from Vancouver and this was the cheapest thing on the menu. VERY high end dining in the middle of no where. Weird! Packed too with guy making $500 - $1000 a day in the oil patch.

Quote:

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Originally Posted by vesper

This town attracted a very very high end chef from Vancouver and this was the cheapest thing on the menu. VERY high end dining in the middle of no where. Weird! Packed too with guy making $500 - $1000 a day in the oil patch.

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Are these men SINGLE??? Christ, I need to get my butt out to these oil fields! LOL

I normally eat at 17:00 .. now it's 20:30 and I have not eat.. Actually, I'm waiting after for my food.. it's cooking in the stove ... food food !! I want my food !!! :bawling::protest: :lolsign:

Left over pizza, had another large late lunch just got hungry now. Good news is I did get a little fancy and did reheat it which is a step u from cold I eat for lunch at work.

for dinner, i made chicken and broccoli chow mein.

Last night was barbecued hotdogs - first time buying Piller's, they were very good - had with tomato veggie noodle soup.

I think DH is doing a pasta meal for tonight, GF pasta for some, and regular for the rest. He bought a huge $10.00 bag of NN frozen meatballs, I told him they are full of gluten, oh well, at least he is making the meal, beggars can't be choosers.

TACOS!
Both an Old El Paso Taco kit, free hamburger from awhile back (parents), grated some cheese and added a can of refried beans to stretch it that much further. So yummy!

Lasagna

Pudding and yogurt I think...lol. I'm getting my third wisdom tooth extraction done bah.

I am making a big ol pot of zumma borscht. Have been simmering the pork neckbone since this morning and gathered all the garden veggies. In the process of washing and chopping everything then gonna get those in the pot too.

I am so excited. LOL. My fave part of summer, fresh fresh fresh.

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chipotle potato salad

My borscht at the moment.

Serving it with a nice big dollop of sour supreme and a loaf of walnut cranberry bread.

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