Its been a while since I posted, I am going to post a dessert. Here is the recipe for those interested. It is a very easy recipe!
http://i39.tinypic.com/10ctawl.jpg
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Its been a while since I posted, I am going to post a dessert. Here is the recipe for those interested. It is a very easy recipe!
http://i39.tinypic.com/10ctawl.jpg
Hope you feel better soon, back injuries are the worst.
Quote:
Originally Posted by shmeelady
I hope you're ok and you can get back to normal life soon !Quote:
Originally Posted by shmeelady
As for me I'm starting to get better , I think my cold turned into bronchitis (which in my case makes me atleast functional ..cause it's just a va cough) so I'm going to go through my italian cookbook and whip up something.. Maybe not the fanciest but atleast ill cook something for the first time in 3-4 days ... Ill keep you posted :))
Didn't have to cook yesterday so guess I will have to cook today..sigh..LOL. Its a beautiful day so prob bbq. I have some bone-in chicken breast so will marinade those and cook them on the bbq..and I have asparagus, mushrooms and a squash to use up so will make up some sides from that mixture! LOL (Asparagus is so good tossed with Zesty Italian dressing and then grill on high for a few+ mins)
Pulled a cooked ham from the freezer last night so tonight will be ham, broccoli with rice/fries for the kids
And tomorrow night will be toasted Westerns :))))
What's toasted westerns ?Quote:
Originally Posted by Frugalbigmama
Egg/ham/onion/peppers (whatever you like in it) on toast
Quote:
Originally Posted by tasha313
Tonight Im making cauliflower and cheese soup will probably have some homemade chicken fillets with that and a salad
I think we're having chicken with broccoli & rice,
It is in casserole style & I hope it will taste nice,
You know I really enjoy this thread & all you amazing cooks,
Sometimes I get ideas from here that I'd never find in books,
If anyone has any ideas that will make a spinach salad with bling,
Please post a recipe here for me & I'll be so happy that I could sing,
Thank you to all of you for sharing your cooking talents with all of us,
I do think we have some talented chefs upon this culinary bus.
Dried cranberry , pine nuts carrot shreds and a sweet dressingQuote:
Originally Posted by SillyLoocie
The only way I will eat raw spinach - spinach, sliced strawberries and poppy seed dressing - you could add pecans if you like or walnuts.Quote:
Originally Posted by SillyLoocie
Thank you lovely ladies for the suggestions. I love the idea of strawberries & cranberries.
Pecans are one of my faves too!
This will liven up my salad.
:) :) :) :)
My dressing recipe is:
- fresh ground pepper
- a few dashes of tabasco sauce
- 1/4 cup of salad oil (I use canola)
- 1/3 cup mandarin juice
- 2 Tbls vinegar (I use white vinegar)
Mix it up & let it rest for a couple of hours before using.
Now I will be adding other yummy things to the salad to make it more exciting.
:) :) :) :)
tonight it's chicken Caesar salad wraps with janes chicken fingers cut into strips. quick and easy before soccer
for lunch, i did whopper wednesday and tomato whole wheat pasta soup from timmies.... both were delish!