Lasagna, garlic bread and salad. Nestle cone for dessert.
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Lasagna, garlic bread and salad. Nestle cone for dessert.
Bangkok chicken, rice and carrot sticks.
Extreme busy week for myself and my wife and on top we have about 20 people coming up north this weekend so we need to get everything together for that by Friday afternoon so looks like its going to be a fend for yourself kind of week
I was going to order pizza but I thought I would wait until the kids came home to see if they would pay for a change. I think it would be nice if I had some free pizza. :)
Update It is almost 7 and two are home out of 3 and I mentioned them buying and so far no offer. I think I'm going to play this one and ill end up having kd and see what they do hahahaahahahahah
BBQ bacon wrapped chicken breasts, mashed potatoes and pickled beets. Going to have some ice cream soon.
Costco chicken, fried potatoes and green beans.
Oh I am so hungry. Chicken is almost done. A repeat of Friday nights dinner but rice instead of potatoes. Smells so good.
BBQ chicken breast , homemade fries , dressing ,gravy and peas and carrots.. dessert chocolate chip banana bread and ice cream
leftover KFC with potato salad, macaroni salad, and coleslaw
Chicken salad wraps with celery, cucumber, and chocolate milk. Might go out for coffee as a family this evening.
making shanghai noodles
Last night since I was on my own for dinner I decided to make Pulled Pork on Bun, it was homemade Pulled Pork from the freezer.
Figured Pasta would be better left to tonight when we are both home as I knew if it was made and suggested for dinner the answer would be no I'll take for lunch and I would have to come up with something else for dinner. So tonight will be pasta as long as it doesn't get too warm.
Roast Pork with carrots, potatoes and gravy. Blueberry muffin for dessert.
last night made my guys some large chicken legs done in the oven in BBQ sauce, scalloped potatoes ( with cheese!) and asparagus.
This morning I used one long bread loaf pan to make a gluten free lasagna. Used diluted unsalted tomato paste and herbs for my sauce, went sparingly on the mozzarella ( 8 oz total ) and thin slices of skinless/boneless chix breasts that I previously par sauteed, lots of mushrooms too! This will be 5 servings ( I am the only one that will be having this, may freeze a few )
Still have some burger buns so I made a very basic Sloppy Joe