Tonight I made a nice pasta with garlic, mushrooms, tomatoes and shirmp. It hit the spot. I just needed something different.
Printable View
Tonight I made a nice pasta with garlic, mushrooms, tomatoes and shirmp. It hit the spot. I just needed something different.
i bought veggie samosas from a local restaurant 20 nice big pyramid shaped ones (slightly bigger than a tennis ball) for $12 and hubby made butter chicken.
Making a Noodle Bake with spagh sauce and lots of Mozza cheese.
corned beef and cabbage....so satisfying.
Pizza Hut chicken wings (that my daughter got from her friend at Olymel) and yellow string beans with potatoes and salad. I like using fresh dill in my salad and also i put stalks of dill and parsley when i boil new potatoes; gives them an extra umph!
last night i made Beef Liver with fried onions, mashed potatoes and a large green salad. This spring our town placed these large garden thingies all over the place and planted tomatoes, peppers, cucumbers, parsley, strawberries, chives, basil, edible flowers, zucchini, things like that. And anyone is welcome to come and pick. So yesterday morning i went to some of them and picked up 3 cucumbers, 1 purple pepper and several cherry tomatoes and i put them all in the salad!
DH and I had a quiet dinner for 2. Walmart rotisserie chicken, zucchini fritters, side scoops of macaroni and potato salad. Three berry pie with french vanilla ice cream for dessert.
Lots off bbq's (when its not too windy!) and fresh salads from the garden. Its a bit breezy today so I'm experimenting with "keto" items in the air fryer. Onion rings, chicken bites, mozza sticks ( dredged in a mixture of almond flour & pork rinds! lol)
https://scontent-lga3-2.xx.fbcdn.net...84&oe=61307A59
Last night I made Ceaser salad to go with the leftovers. Dinner done!
Last night we had Caprese Chicken with Rice. Original plan included added saute veggies to the rice and making a Salad but after day 4 of cleaning out our flooded basement the veggie portion did not happen.
Tonight we need to go out and buy supplies for our Basement, shelving to lift stuff off the floor, plastic bins to store stuff and a dehumidifier so we will probably just grab take-out on the way home
Last night was Hot Dogs and tonight im making Olivieri Tortolini with Oliviere Rose Sauce and garlic bread
leftover hodgepodge! Shared a plate of tomato wedges, baby cucumber slices and carrots. Leftover rotisserie chicken, sauteed garden green beans and zucchini fritters. A single glass of Kick Ass Sass white wine.
Last night we had Marinated Pork Brochettes with Salad Printaniere and Jasmine Rice and some fresh corn hubby picked up at a stand.
Tonight will be leftovers: rest of Pork brochettes, salad Printaniere, corn, garlic stuffed olives and some crudities with a simple dip (ketchup and Miracle Whip)
Cooked up a new batch of chicken satay late last night, then this morning added Basmati to the rice cooker and will serve with sides of garden fresh green beans and corn on the cob. Hoping for another Blue Jay win today against Cleveland...making their victories 3 out of the 4 games.
Tonight we'll make Homemade Chicken Tenders in the Air Fryer and will also cook up some frozen fries, still have limited access in the basement from the flooding so we have to get creative based on what we can access right now.