Last night, no one was very hungry as we had a late lunch, so mid-evening we had a Delissio Canadian pizza.
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Last night, no one was very hungry as we had a late lunch, so mid-evening we had a Delissio Canadian pizza.
Take-out sushi for dinner. :)
Lasagna and Garlic Bread
Bindi baghi( okra curry), aloo gobi ( potato, pea and cauliflower curry) tarka daal( lentil curry) mushroom and tomato basmati rice with parathas.
:excited:
Sunday, baked porkchops with baby potatoes and carrots.
Monday, husband had those leftovers. For me and my son, I made sauteed ground pork with mushrooms and onions, with pasta shells and leftover rice noodles. He wants to take the leftovers for lunch the next few days (good for him!).
Tonight, making homemade pizza - yum!
Last night my friend and I gorged on 4lbs of home cooked mussels in wine and cream sauce, and about half a loaf of crusty bread with the leftover wine...it was amazing!
Tonight I'm thinking spaghetti with meat sauce and some garlic toast made with the leftover crusty bread. Mmmmm....
vegetarian chili and warm cheese biscuits fresh out of the oven. mmmm. yum. Me want supper NOW!
Chicken Parmesan & Egg Noodles. With any luck someone will make a salad.
p.s.
don't forget that National Men Make Dinner Day is coming up in early November.
http://www.menmakedinnerday.com/home/index.php
Pork Tenderloin....with some type of gravy...rice for me & side kicks for DH :)
leftover chicken sauteed with cream of mushroom soup with mashed potatoes and green beans. with a side ceasar salad.
and mc cain cake for dessert
A version of Shepherd's Pie...lots of garden veggies mixed into the meat bottom then topped with mashed potatoes. I've topped it with TexMex shredded cheese and browned it for a few minutes. Looks good enough to eat!
Steak sub....hubby is cooking now.......smells wonderful
veal cutlets (I use potatoe flakes for the breading as I am celiac), mashed potates, roasted asparagus with garlic. mmmmm, was very good too, lol.
Over the weekend we were soooo busy. I just threw some meals together for the week.
A very large pasta loaded with sauteed mushrooms, peppers and ground chicken.
Chicken thighs cooked up so tender so I made 3/4 of them in my homemade sticky BBQ sauce, and the rest in " trader sauce " !! What is trader sauce you ask?
Well we all love Swiss Chalet every now and then, but we hate that red grease they call sauce....until one day 1 of my DS said he kind of liked it, GASP! We all pointed and called him a trader! ( silly fun, passes the dinner time)
Sides of ginger/brown sugar carrots, Roasted taters, Gai Lan steamed. The work week has been tough so far. No energy at all.