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Thread: LCBO Food & Drink Magazine (Ontario)

  1. #151
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    Today's is Holiday issue day! Bagged edition with Canada Post's Flex Delivery card plus Leon's Hello Holiday magazine (contains recipe for roasted balsamic cranberry crostini, ingredient list for celebratory sangria, and mention to see their website for directions plus instructions on the peppermint bath scrub too). Hello Holiday editor's striped blouse scores fashion points with me-the waterfall ruffle, the big cuffs, the big yellow stripes-wow factor (adding that to my sewing list of projects...).

    Inside: p. 38 has some food tips for healthy hosting
    p.43 holiday drinks include a green Mistletoe Margarita but that Hisbicus tea punch in coupe glasses looks posh!
    p.51 After Midnight-food ideas for dining after ringing in the New Year
    p.55 Ciot ad for their gold tiles on wall (aspirational decor idea).
    p.64 Panettone with panaches-recipes using the Christmas cake
    p.77 Dates with destiny-recipes using dates. The Beet & Date cake might be worth a try.
    p.85 Getting Saucy-some make ahead sauces you can use for different dishes. Think this will be the most popular section with SCers wanting to plan out meals in advance!
    p.95 Foodie finds-gift ideas for the food lovers on your list (or hey, even for you!)

    There are holiday roasts, some cookies or crackers, and I see Warm Green Lentils as a side dish with extra things to make it rich. Egg lovers-there are some poached egg recipes and a deep-fried devilled egg recipe. And then there are some post-holiday and weekday menus too. Full issue-go get yours or download the digital issue!

    Winter issue of F&D will be out on January 11 and will have Seoul Food (in recognition of the 2018 Winter Games to be held in South Korea).
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  2. #152
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    If you did not get your copy last week, see if your three closest stores still have copies or review the online edition for new recipes.
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  3. #153
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    9 more days until the Winter issue is racked at your local stores! Casseroles & dishes to pair with Winter Games viewing (South Korea).
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  4. #154
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    In English:
    http://foodanddrink.ca/fooddrink/mag...FDWi18ENG.html

    En francais:
    http://foodanddrink.ca/fooddrink/mag...FDWi18FRE.html

    Inside the print edition (English) picked up at my local store, there's a small Starbucks mini-brochure with two coupons on the back page: $2 off any Starbucks packaged coffee or K-Cup & $1 off any pack of Starbucks Via Instant. Both coupons expire on March 31, 2018 and are for grocery store purchases. Plus there are three coffee beverage recipes provided.

    Recipewise, I like the idea of a Hawaiian sheet pan pizza but as it is no-knead dough, that means a 12-18h resting period before using the dough (our house is on the cool side so the dough would not rise too much but warmer homes may anticipate monster dough rising like the Stay-Puft marshmallow character from the Ghostbusters movies). I may prefer to knead the dough and let it rise. Keen to try the tomato sauce that uses San Marzano tomatoes.

    Next issue will be out on March 14, three days after we are back on Daylight Savings Time in Ontario.
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  5. #155
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    15 more days until the next issue lands in LCBO stores!
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  6. #156
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    Two more days...need to buy a beer then.
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  7. #157
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    In English:
    http://foodanddrink.ca/fooddrink/mag...DSpr18ENG.html

    In French:
    http://foodanddrink.ca/fooddrink/mag...DSpr18FRE.html

    I have not yet obtained a physical copy but will get one on my travels today.

    *Update-there is a beers and burgers feature titled Dyanmic Duos. Two of Lindt Chocolate ads feature dessert recipes (Pink Peppercorn Chocolate Mousse & 70% Cacao Chocolate Cheesecake). There's another advertiser that provides a Herbed Lemon Roast Lamb recipe near the back of the magazine.

    Of the savoury maple dishes, Maple Bacon Onion Tarte Tatin seems curious! I'd like to try the Cumin-Roasted Carrots with White Wine Glaze but I have to get some white wine for it.

    The Kitchen Essentials page at the back discusses perfect scrambled eggs.
    Last edited by Ciel; Wed, Mar 14th, 2018 at 03:01 PM.
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  8. #158
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    Friendly reminder that next week, there's a new issue to pick up in 8 days! OK, now go get your BBQ and cooking gear cleaned and ready.
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  9. #159
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    Digital copy of Early Summer issue: http://foodanddrink.ca/fooddrink/mag...FDEs18ENG.html

    This was a bagged copy with the annual Wine Country Ontario Wine Travel guide (two wine coupon/ad offers) and an Ontario Turkey recipe booklet include with the magazine.

    The winery offers (Ontario drinking age is 19+):
    p.42 -Free Wine Tasting Coupon: free tasting for three wines plus an icewine at Willow Springs Winery in Stouffville, ON
    p.81 Lakeview Wine Co. (Niagara-on-the-Lake, ON) Free Cellar Floor experience for two ($20 value. Bring in this ad to redeem. Reservations recommended.)

    While the Gin & Tonic Bundt cake sounds tasty, I am not keen on the lime rind process to make the topping for the cake. I do like the Asian chicken in a bundle recipe with cherries and the appetizer with mortadella, pistachio pesto and artichokes may actually stand a chance of being made. I will cut and paste beer and wine products to a page for LCBO store runs.
    When I read through the suggested Victoria Day menu, I thought of the Victoria and Abdul movie!

    I purchased a Snapple RaspCherry Tea Spiked vodka (sale $2.70, 25cent savings) yesterday in order to get my magazine issue. I was surprised at how good the beverage was (I don't like regular vodka but love iced tea in a can and fruit flavours) with my leftover pasta salad mixed with leftover curried vegetables. A future purchase will be the peach version of the beverage.

    Next issue: Summer will be in stores on June 27.
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  10. #160
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    Two more weeks until the Summer issue arrives!
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  11. #161
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    Tomorrow is officially the first day of Summer 2018. We wait one more week for the paper confirmation that Summer is here!
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  12. #162
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    Two more days...then there's a new issue to enjoy!
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  13. #163
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    Quote Originally Posted by Ciel View Post
    Two more days...then there's a new issue to enjoy!
    Great! Maybe I will find a copy as I need to shop there that day!

    Sent from my SM-G920W8 using Tapatalk
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  14. #164
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    Summer issue in English: http://foodanddrink.ca/fooddrink/mag...FDSU18ENG.html

    Summer issue in French: http://foodanddrink.ca/fooddrink/mag...FDSU18FRE.html

    (I still have not picked up my print copy, so if you have, share any finds or coupons or inserts...thanks!)
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  15. #165
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    Got the English print copy and it's bagged with the Summer issue of Hello Yellow by Leon's.

    p. 49 of Food & Drink magazine has a Starbucks recipe booklet with 2 coupons on the back cover.
    Save $2 off any Starbucks Packaged Coffee or K-Cup
    Save $1 off any pack of Starbucks VIA instant.
    *These are grocery store coupons that expire on August 31, 2018.*
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