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Thread: What's For Dinner?

  1. #12376
    Senior Canuck Craiger's Avatar
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    Tonight we are having baked chicken breasts, mashed pototoes and brocolli trees with cheese sauce..lol

    I stocked up on Club House gravys a couple days ago (.88 at WM) and used the coupons to get the flavorful receipe mixes free. I can`t wait to try them out and will use them as a coating on the chicken. Hope it tastes ok!
    Natalka, harbie, Angela273 and 4 others like this.

  2. #12377
    Canadian Guru McSkier's Avatar
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    reservations tonight
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  3. #12378
    Un-nagged Male vesper's Avatar
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    I think I will cook with rice tonight!! Enough to have left over for lunch the next 2 days.

  4. #12379
    Canadian Guru harbie's Avatar
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    You mean I have to cook AGAIN????? I just did it yesterday!!!

    UGH! I have no idea. I think the freezer is a bit to bare...... time to head out shopping......

  5. #12380
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    I'm thawing a mac n cheese that I put in the freezer from last time I made mac n cheese. I'm gonna add some garlic bread and call it a day
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  6. #12381
    Canadian Guru jasperandchar's Avatar
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    Tonights dinner is scalloped patatoes with leftovers of all kinds (lol).

    And I believe tomorrow I will add some tuna to the leftover scalloped patatoes (lol).

    Saturday is homemade pizza the kids are so excited they love making pizza!
    glenglen, Natalka, harbie and 3 others like this.
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  7. #12382
    One Awesome Domestic Diva MrsSunshine's Avatar
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    no idea.
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  8. #12383
    Community Helper VeeVee's Avatar
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    lazy thursday so veggie burgers and sweet potatoe fries with a big green leaf salad with tomatoes and cucumber inside
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  9. #12384
    Smart Canuck alicia's Avatar
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    It's my Dad's 62nd birthday tonight, so off to the tavern for a good meal
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  10. #12385
    Senior Canuck FrugalKris's Avatar
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    Quote Originally Posted by Craiger View Post
    Tonight we are having baked chicken breasts, mashed pototoes and brocolli trees with cheese sauce..lol

    I stocked up on Club House gravys a couple days ago (.88 at WM) and used the coupons to get the flavorful receipe mixes free. I can`t wait to try them out and will use them as a coating on the chicken. Hope it tastes ok!

    The Roasted Chicken spice one is REALLY good! Hubby made a nice little roasted chicken last night with rice and asparagus and the spice was yum! Of course I got it free with the buy 2 gravy get the herb mix free
    glenglen, Natalka, harbie and 2 others like this.
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  11. #12386
    CaLoonie
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    Pork roast with baby carrots and potatoes with a creamy, bacon and garlic sauce.
    glenglen, Natalka, harbie and 2 others like this.

  12. #12387
    Canadian Genius
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    Quote Originally Posted by jasperandchar View Post
    Tonights dinner is scalloped patatoes with leftovers of all kinds (lol).

    And I believe tomorrow I will add some tuna to the leftover scalloped potatoes (lol).

    Saturday is homemade pizza the kids are so excited they love making pizza!
    I made scalloped potatoes also with leftover meat lol.
    Natalka, harbie and hollyquaiscer like this.

  13. #12388
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    I have a list of meal ideas in my phone that I put to use last night. I made Finn & hatti with biscuits. I typically use one an of tuna and one can off salmon, but we were out of salmon. Using strictly tuna obviously makes for a milder taste, but it was still quite good.
    harbie likes this.
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  14. #12389
    Mastermind Natalka's Avatar
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    Last night was perogies with fried bacon, sauteed onions, and sour cream.

  15. #12390
    Canadian Guru hollyquaiscer's Avatar
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    Last night I made dry ribs seasoned with garlic, salt and pepper, paprika and cummin. I served them with homemade fries (cooked in the oven as well) and a nice garden salad with lots of peppers, cucumber and heirloom tomatoes. It was such a colourful salad, and of coarse I had to add some feta cheese.
    Natalka, harbie, kazm-l and 4 others like this.
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