Pork back ribs, potatoes and veggies on the BBQ. Rhubarb pie for dessert.
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Pork back ribs, potatoes and veggies on the BBQ. Rhubarb pie for dessert.
Leftover chicken, leftover potatoes, and I'll make a salad.
Chicken stir-fry! The best way to use up all the odds and ends (veggies) in the crisper!
Tonight is hot dog night with mustard, relish and chopped onions!
Herbed pork tenderloin, mashed potatoes & sweet potatoes, and mixed veg.
Homemade pizza & if someone around here makes a salad, we'll have that too.
Great idea relagate, somebody may get the hint.:top:Quote:
Originally Posted by SillyLoocie
Shake n Bake chicken. Actually No Name coating mix chicken. When did Shake n Bake get so expensive? It was on sale for $2.99 for 2 packs and the No Name was regular price $1.49 for 2 packs. Hoping it tastes as good.
With all the rice I bought to get chicken coupons, it will be chicken and rice for quite a few meals. Bok!!! :razz:
No Name is good but I found it a lot saltier. I'm back to Shake n' bake.Quote:
Originally Posted by BC Gal
curry cinnomen roast chicken with fried yams.
BBQ..:) Prime rib steak (wow, the cuts here are paper thin and expensive..lol) baked potato, corn on the cobb (product of mexico and sweet :) ) and mushrooms....and a friend dropped by last night with a saucepan of seafood chowder...it was sooo good, yummy, yummy..the base was a leek & potato soup and it included crab, cod, salmon, shrimp, scallops, celery, carrot, potato , not sure what else...also had those leftovers :)
Last night was smoked T-bone steaks, fried spuds and baked beans
Tonight is smoked chicken thighs and deluxe Mac/cheese
Can you tell DH bought himself a new smoker/BBQ?
Homemade vegetable soup tonight.
Gilling chicken kebabs marinated in worcestershire sauce, lemon juice and olive oil then skewered with onions. Will serve with home made barbeque sauce and cheese rolls.
Pork chops with potatoes and veggies on the BBQ.