..had such an amazing weekend at the cabin(s) .. made hot wings, fries ,more chicken fingers , lobster, more calamari, fried trout, made smores, lots of other snacks ..today we made a jiggs dinner ... :)
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..had such an amazing weekend at the cabin(s) .. made hot wings, fries ,more chicken fingers , lobster, more calamari, fried trout, made smores, lots of other snacks ..today we made a jiggs dinner ... :)
Son was over for regular Sunday dinner - I made crispy oven-'fried' chicken thighs, funeral potatoes, and a salad of sliced cauliflower and radishes with Italian dressing, sweetened up a bit.
I had to limit how much of the potato casserole I could have because of all the dairy, but I couldn't believe how much of it the two men ate! It's a fave, that's for sure!
...have bits and pieces of veggies in the fridge, so think I might make a beef stew and use up all the veggies...
Leftovers from yesterday- I just need to reheat-chicken wings, pasta and sweet potato fries.
Last night we had ribs, potatoes and sauerkraut
I am thinking chicken fahitas tonight. Have fresh BLSL chicken breast, wraps, peppers, cheese and sourcream. Will pop in the store on the way home and grab an onion (.99 lb for sweet onions at FL )
Change of plans last night, pulled a package of two pork chops which I browned up in a frying pan with onions. Found some left over rice in the fridge as the bottom layer of my casserole, topped with half a bag of frost bitten green beans, topped with the pork and onions and then a mushroom sauce I made using a can of cream of mushroom soup. Pretty good but apparently it was a little dry when Mom reheated it for her dinner. I would make again.
So jealous! That is heaven to me! :love: I leave thursday after work to head to my favorite lake for our first campoing trip with our new to us baby (14ft) trailer. I have a great menu planned! Soooooo eager too get going. The week is going to drag :(Quote:
Originally Posted by KelJo
Pot Roast with baby carrots & green beans.
Its been so hot here since Friday....total heat wave so no cooking unless its on the bbq. I am trying to eat fresh and healthy and mainly plant based.....so I think it will be a Ceasar salad with lots of extras like cherry tomatoes and red onion.
Sausages, Saurerkraut, baked potatoes and veggies all on the BBQ, weather permitting.
I ended up making a stoup...not exactly a stew or soup...lol..but I must say it turned out excellent, lots of leftovers for tomorrow...will prob freeze some too
^ great word, I make that lots, too!
It's HOT, so I made a big macaroni salad and we'll BBQ burgers.
Pork roast, mashed potatoes and peas with pickled beets
mmm. I am loving all the summery meals going on. The bbqing and the salads.
Something about it all just makes me happy shiny smily :)